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What
Where

Traditional

Da Remo

9/10
481
Via I° Maggio, 1, I-53035 MonteriggioniSee map

Average price €30

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Restaurant menu

  • Average price €30
    Special request
Le Pappardelle FATTE IN CASA al cinghiale sfumate al SuperTuscan con bacche di ginepro, noci tostate e polvere di olive nere
€10
Dimostrazione e preparazione in bella vista di tutta la nostra pasta fresca
I Chitarroni di nostra originale produzione al ragù di Chianina sfumato al Chianti Classico con mandorle tostate
€10
I Tagliolini di nostra produzione al tartufo nel cestino di sfoglia
€18

User photos

Lombo di coniglio
Poco Cacio E Pepe
Tagliolini al tartufo
Primi e contorni
Cheese plate
Fiorentina
Tortino di carciofi con crema di pecorino

+14

photos

Ratings & Reviews

Excellent

9/10
based on 481 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.1/10
Service :8.9/10
Setting :9/10
  1. Michel C.
    Michel C.
    • 3 reviews
    10/10

    Cena deliziosa

  2. Iuliana P.
    Iuliana P.
    • 6 reviews
    10/10

    Un posto incantevole!

  3. Lindsey D.
    Lindsey D.
    • 2 reviews
    10/10

    Amazing food, ambiance and service in a beautiful little Borghetto.

  4. Patrick P.
    Patrick P.
    • 11 reviews
    9.5/10

    We had a table in the garden and this is a beautiful place. We enjoyed our dinner with traditional Toscane dishes. It was a wonderful moment for us ! Thank you to all the team !

  5. Andrea L.
    Andrea L.
    • one review
    10/10

    Amazing food and environment. The personnel was very nice too, I definitely recommend this restaurant.

  6. MICHAEL S.
    MICHAEL S.
    • one review
    10/10

    Friendly welcome, tastefully decorated and laid out beautiful setting in garden with excellent canopy to keep you dry. Excellent portions, tasty food

  7. Oona N.
    Oona N.
    • one review
    7/10

    The Antipasti was delicious, the pasta was a little bit of a disappointment. The garden is beautiful though and the service is also really nice.

  8. Theresa  T.
    Theresa T.
    • one review
    10/10

    The staff are very attentive without being annoying. For those who do not speak Italian the staff have enough English to explain dishes. The food, as ever, was amazing. Both starter and main course were full of flavour. Beautifully presented too. Even though the restaurant was full on Sunday we didn’t have to wait long for our food.

  9. Massimiliano R.
    Massimiliano R.
    • 2 reviews
    10/10

    Cena ottima

  10. Elisa L.
    Elisa L.
    • 11 reviews
    10/10

    Extremely friendly staff and delicious food! Definitely recommend the semifreddo for dessert, you won’t regret it!

  11. Valentina B.
    Valentina B.
    • 18 reviews
    7.5/10

    Un bel posto per una cena tranquilla.

  12. Marco b.
    Marco b.
    • 4 reviews
    8/10

    Ottima location dentro al castello. Locale suggestivo, davanti al camino. Fiorentina ottima!

  13. Kyle A.
    Kyle A.
    • 38 reviews
    10/10

    Excellent cuisine is an equally wonderful city. I recommended trying the truffle pasta.

  14. Adam T.
    Adam T.
    • 2 reviews
    2/10

    I booked a table for two here based on the reviews on trip advisor. How disappointed I was. Arrived to be shown to a table in the front room with two larger groups of ten, quiet noisey. Sat waiting a further 10 mins or so to be given a menu, whilst being circled by several flies whom stuck around to keep us company for the whole meal. Placed our orders and were disappointed once they arrived. My wife order truffle pasta, sorry to say this but I think your kitchen has been sold fake truffles, zero fragrance and flavour with comparison to others we had tried in the region earlier that day. Our €22 bottle of wine (that was recommend)and that’s less than half that in australia was left unfinished. Our mains arrived ! hopefully a glimmer of hope? But no. Pork was dry, and my pasta was way too salty. Service was minimal to say the least, seated by one staff member served by another whom we only saw when bring out meals. Then to add insult to an already bad experience the waiter asked my wife how the meal was for her to rely “average” and no apology was given he just walked off. Then after asking for the bill we were left waiting another fifteen minutes. I’ve never written a negative review of a restaurant before but after paying such a substantial amount for a poor meal I felt obliged to make other people aware. If you choose to dine here hopefully your experience is more enjoyable than ours.

  15. Michele g.
    Michele g.
    • 7 reviews
    9/10

    Cibo ottimo

  16. Jack B.
    Jack B.
    • one review
    8/10

    Good food, good service.

  17. Lucy S.
    Lucy S.
    • 4 reviews
    10/10

    Giuseppe and other staff, thank you for a lovely evening. Again! Been in your restaurant several times now with my family and friends. Every time excellent food, wine and atmosphere. Kind waiters and waitresses, service is outstanding. See you next time. Arrivederci!

  18. Elodie R.
    Elodie R.
    • 14 reviews
    9/10

    Good dinner with a really Nice service in a good location at Montereggioni. We had as starter a budino di pecorino with truffle, that was a great choice recommended by one of the waiter, then some raw meat with gorgonzola sauce and pear and for finish the dessert of the castle that consist of a millefoglie with home made cream. The restaurant as an internal garden really nice and the choice of menu is quite large. Recommended

  19. Robbie D.
    Robbie D.
    • one review
    9.5/10

    Giuseppe and Emiljano were great. Food was just what we were looking for and setting is superb! Not everyday one gets to eat in a medieval walled town.

  20. Jan N.
    Jan N.
    • 12 reviews
    8/10

    very nice ambiente inside the castle of Monteriggioni. Staff was very gründlich. The wine of the House was delicious. We had the pork involtini, the salumi can chicken liver crostino,and the boar cooked in chianti. Everything was yummy but nothing was exceptional. The boar had not as much flavor as expected and the lardo around the involtini was undercooked, but overall we spent a nice evening. As it is one of the finer places in Monteriggioni you have to be ready to spend at least ~ 30 euro p.P.

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More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:00

Cena: dal lunedi alla domenica dalle 19.00 alle 22:30

How to get to the restaurant

Via I° Maggio, 1, I-53035, Monteriggioni, Italy

Features

Good for groups, Romantic, Terrace, Travelers' Choice 2020

Services

, ,

, Dog-Friendly, , ,

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