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Dani Garcia - Puente Romano Beach Resort

Bulevar Principe Alfonso Von Hohenlohe, 29602 MarbellaSee map

Average price €66

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Free service • Reservation confirmed immediately

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Restaurant menu

Chef Dani García
  • Average price €66
Hake (Preserved in aove) Creamy cauliflower with seashell, purpled yemurex and citric gazpachuelo
€42
Hake (Preserved in aove) Creamy cauliflower with seashell, purpled yemurex and citric gazpachuelo
Roasted tuna ventresca (Roasted tuna ventresca with Chilmole, kumkuats and roe)
€42
Roasted tuna ventresca (Roasted tuna ventresca with Chilmole, kumkuats and roe)
Iberian pork Red pesto, soufflé potatoes and aniseed flavored sauce
€48
Iberian pork Red pesto, soufflé potatoes and aniseed flavored sauce

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Ratings & Reviews

  1. Steve Q.
    Steve Q.
    • 3 reviews
    10/10

    Second time here and fantastic both times! Nice to see Dani Garcia keeping close to both restaurants inc Bibo next door. Had taster menu last time but as not yet changed we had a la carte and another great experience! Front of house staff excellent , food to drool over. 2 star dining at its best

  2. Peter A.
    Peter A.
    • one review
    9.5/10

    Great food and service! Worth the money

  3. Clay I.
    Clay I.
    • 2 reviews
    10/10

    We all had the 19 course tasting menu.....best meal ever !

More information

Opening time

Comida: de 13:30 a 15:30 (excepto lunes y domingo)

Cena: de 19:30 a 22:30 (excepto lunes y domingo)

How to get to the restaurant

Bulevar Principe Alfonso Von Hohenlohe, 29602, Marbella, Spain

About the restaurant

The restaurant Dani García in the Puente Romano Hotel is the jewel of all the spaces that this brilliant Andalusian chef dedicates to gastronomy. This restaurant counts on the expertise and all the years of work of this great chef, combined with the charm of the unique atmosphere of Puente Romano Hotel in Marbella.

So that the restaurant works properly, it has a 50 guests capacity, attended by almost the same number of room and kitchen staff. Nothing can go wrong. We are in front of a restaurant that means to be a sanctuary where guests attend to discover the new proposals of Dani García and his team. The dishes won´t disappoint you and once again they will show the chef´s creative ability. García dive even deeper into this adventure and manages with an amazing harmony and self-confidence the most original flavors and textures.

More than just a meal, you will be enjoying a great experience of fresh flavours, citrus in some dishes, with original contrasts and unexpected textures and formal aspects in others, but always balanced and complex in all the wonderful creations. The restaurant Dani García in the Costa del Sol has become a "must" to celebrate a romantic dinner.

Features

, , Mediterranean, European, Fine Dining,

Services

,

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