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Mathijs Jacobs is a truly ambitious chef. If he’s brought a deer by a local huntsman or freshly harvested vegetables by a local farmer, his eyes ...
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What diners said about this restaurant:
Masters H. • 1 review
July 23, 202310/10
My husband and I came for a romantic dinner. We are from Florida and are living nearby for the summer. The waiter was amazing and so kind. The chef came to the table to thank us for coming. Every bite was fresh, creative, and delicious!
109 Tripadvisor Reviews
Paterslaan 15, 5801 AS, Venray, Netherlands
Parking lot & Paid parking in the neighborhood
Mathijs Jacobs, educated by Rene Briene, is the culinary director of this small but very cosy restaurant. He is joined by Baer Dielen and together they are uninterrupted looking for the best flavour combinations. Besides, the boundless hospitality of the hostess make you feel immediately at home!
You can reserve the restaurant for a private event (Max. 60 people)
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