About the restaurant De Molenaar

In the old flour mill of Onderdendam follows chef Martin Kooijker the wind that blows different every season. Here you eat what he prepares, with the greatest benefits fresh ingredients and preventing waste. Products from the region are prepared to French cuisine. Cross-border, with a Dutch twist. To create the best taste sensations he is supported by viticulturist Lolo Zuidema.

Restaurant prices

Drink prices

  • €4.50
    Glass of wine
  • €25.00
    En flaske vin
  • €10.00
    Glass of champagne
  • €2.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant De Molenaar

How to get there?

  • Public transports
    Lijn 61 vanuit Groningen stop bijna voor de deur.
  • Specific directions to get there
    Het restaurant bevind zich op de begane grond van de korenmolen Hunsingo. Parkeren kan aan de Bedumerweg, eventuele extra parkeergelegenheid vindt u naast het voormalig waterschapshuis. ( tegenover Bedumerweg 1.)
  • Car park Vrij parkeren

Services

  • Credit Card , Mastercard , Visa
  • Privatisable (60 maximum number of guests.)
  • Can be privatized , English spoken , Open sunday , Wifi
Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    92
  • 9
    62
  • 8
    10
  • 7
    2
  • < 7
    1
Food
9,7
Service
9,5
Setting
9,2
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
2/167 reviews
Paul D.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Dec 2017
Subliem!
Victoria A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Oct 2017
An amazing culinaire experience. Really enjoyable. We went for the wine pairing also and the tea arrangement at the end of it. It was just GRAND!
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