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De Waard van Napels
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Restaurant menu
Last update: June 2024
Chef Michael Roest
Dietary optionsNut allergies, Peanut allergy, Vegetarian dishes
- Burrata met tomaten en basilicum olie
- €14.5
- Steak tartaar met remoulade
- €16.5
- Parmigiana di melenzane
- €16.5
User photos
+11
photos
Reviews
8.3/10
Very good54 reviews
8.3/10
Food
8.4/10
Service
8.1/10
Ambience
9-10
7-8
5-6
3-4
1-2
Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:
Good value for money
Moderate waiting time
Quiet
Jan N. • 1 review
June 27, 2024
10/10Excellent quality, fine dining, good wines, very good service. On of the best restaurants in Dokkum
Tripadvisor reviews
36 Tripadvisor Reviews
About this restaurant
Description
Na jarenlang samen te hebben gewerkt en eigenaar zijn geweest van de Waard van Ternaard en tot voor kort de Waard van Dokkum, heb ik samen met gastheer Salvatore Apuzzo de krachten gebundeld in De Waard van Napels. De Italiaanse keuken staat centraal, waarbij we lokale Friese producten gebruiken om de authentieke smaken van Napels naar uw bord te brengen.
How to get there
Hoogstraat 27, 9101 LH Dokkum
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