Delice Ange'Vin

L'Ancienne-Route 48 1218 Le Grand-Saconnex Switzerland Map
Average price CHF40.00
9,4 /10
434 reviews
35 reviews

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.

Restaurant prices

Average à la carte price
CHF40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • CHF3.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Delice Ange'Vin

Opening time

Midi : de 12h à 14h (sauf samedi et dimanche)
Soir : de 18h30 à 22h (sauf samedi et dimanche)

Services

  • Credit Card , Mastercard , Visa
  • Privatisable (12 maximum number of guests.)
  • Can be privatized , English spoken , Open in August , Wifi
Excellent
9,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    200
  • 9
    164
  • 8
    54
  • 7
    10
  • < 7
    6
Food
9,6
Service
9,5
Setting
9
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
27/434 reviews
Homero H.
Foodie
(13 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 May 2019
Always a pleasure to go to this restaurant and get treated like family. Lovely food and great service.
Dilip T.
Adventurer
(1 review)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 15 May 2019
Food was delicious. But didn’t get the 30% discount for Menu advertised in TheFork.cm
Priscilla L.
Foodie
(12 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 May 2019
Very welcoming waiters. Food was delicious. All around great restaurant
Ivonne H.
Foodie
(17 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 6 May 2019
Excellent food and service. Great value for money with the discount!
Lissa N.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Apr 2019
Found the restaurant on TripAdvisor and made the reservation on Open Table. They have a private room which we booked for our party of 15. Everything was done via email as I am in the States. Excellent service - they seated us as soon as we arrived. The food was amazing and wine well pared. Our room was separate from the restaurant and it was very intimate. Our group was rather loud, and we didn't worry about upsetting other guests. Excellent service as well. Our customers were very impressed. Price was moderate for Geneva. You will need to take transportation to get there as it is a bit away from downtown, but totally worth it.
Andrei Y.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Dec 2018
Good place for a nice dinner at a fair price
Angela H.
Foodie
(10 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 14 Dec 2018
Nice food. Good service.
Maria G.
Explorer
(4 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 6 Dec 2018
Food delicious and service is really good!
Sibylle F.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Dec 2018
We were late for lunch so not too many other guests still eating, therefore the noise level was really quiet :)
Dalma S.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Nov 2018
Great atmosphere with extraordinary service, quality and presentation of food. The accompanying wine was also remarkable. We will return
Maria M.
Foodie
(22 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 8 Nov 2018
Great restaurant!
Marta M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Nov 2018
Very nice dinner, atmosphere, place, service, food...everything went well. We will come back for sure, and soon.
Céline D.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Oct 2018
Just a beautiful discovery
Marvin D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Sep 2018
Delicious and very well presented food in a non pretentious environment. It has a large terrace for those beautiful warm evenings and looks like they cater well for large groups. The staff are very welcoming.

A hidden gem that I definitely recommend and will be returning next time I’m in Geneva.
Catherine C.
Foodie
(21 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 19 Sep 2018
Belle terrasse ombragée et jolie carte estivale
Anne S.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 27 Jul 2018
Good food, a bit expensive but still value for the money. Lovely terrace but service a bit surprised and overwhelmed by the number of people on Friday night. Surprised also by the choice of winter vegetables with the fish, not a good choise in the hot summer time. More fresh seasonal veggies ???? would be better.
Indira S.
Foodie
(16 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 24 Jul 2018
Great food and beautiful terrace .
Hande H.
Conqueror
(9 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 19 Jun 2018
I had ceviche in citrus. It was good but the winter ceviche with coconut milk was delicious. This was under-seasoned and the ingredients did not really bland well together. My main course was noix de St Jacques with a pesto crust. They were perfectly cooked and the crust added a nice touch. The accompanying carrot and red pepper mouse were delicious. The carrot mousse had cumin in it and was heavenly. "The best way of eating carrots" said my husband.There was fried squash and a purple root also as accompaniments. They were also well-cooked but I felt a bit strange having so many root vegetables, sitting in the terrasse in 26 degrees celcius. Winter vegetables in summer is not a good option. I hope they change these soon. We tried the Breton sable biscuits with lime mousse and the Madagascar vanille creme brulee. They were both good. I loved the creme brulee, very delicate and perfectly cooked. Overall, a very pleasant experience overall. Would definitely go again. Especially with this 30% off, it is perfect!
Virginie C.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Jun 2018
Superbe terrasse
Peter W.
Foodie
(64 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Jun 2018
Creative, original cooking using fresh, quality ingredients. We had the wonderful, summery vélouté of garden peas, with celery chips and crabmeat, followed by scallops with pesto crust and plenty of garden vegetables. Dessert was the breton biscuit with zesty lime cream. Good selection of Geneva wines, as well as other Swiss and French.
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