Depikofino

Av. Eduardo Dato, 29 41018 Sevilla Spain Map
Average price €20.00
8,7 /10
75 reviews
282 reviews

About the restaurant Depikofino

El restaurante Depikofino, emplazado junto a los Jardines de la Buhaira, en Sevilla, se postula como una parada obligada para los amantes del buen yantar. Sus tapas, fruto de una cocina andaluza creativa basada en productos de temporada, han necesitado poco tiempo para hacerse un hueco en el panorama sevillano.

Ensaladilla de atún macerado, Gambones Panko con verduras en Tempura, Bacalao dorado, Fajita de pollo, Tataki de atún, Hamburguesa de Buey con pan brioche de tomate y Entrecot de buey forman el olimpo gastronómico del restaurante Depikofino, que, a su debido tiempo, te permite un perfecto maridaje a través de cerveza fresca o más de quince vinos distintos.

Además, el restaurante Depikofino es un idóneo punto de encuentro si estás por la zona. Más todavía cuando aprieta el sol porque su terraza exterior refresca cada momento, mientras tu tomas unas cañas o unas copas con tu gente. ¿Te lo vas a perder?

Restaurant prices

Average à la carte price
€20.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.00
    Half bottle of mineral water
  • €2.10
    Glass of wine
  • €12.00
    En flaske vin
  • €1.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Depikofino

How to get there?

  • Public transports
    Metro Nervión (L1)

Opening time

Comida: de 13:00 a 16:30 (todos los días)
Cena: de 20:30 a 23:30 (excepto domingo)

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , Bar , English spoken , Open sunday , Wheelchair Accessible , Wifi
Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    19
  • 9
    26
  • 8
    16
  • 7
    7
  • < 7
    7
Food
8,8
Service
8,7
Setting
8,4
Value for price
Interesting
Noise level
Moderate
Waiting time
Fast
5/75 reviews
SARAH W.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Oct 2018
The food here is not to be missed. It is absolutely delicious. The best food we have had in Spain. The white asparagus soup with salmon was outstanding. The beef with a rosemary smoke ingenious. The pig cheeks succulent and tender. The menu is in Spanish don't be put off use Google translate. . Don't pass this restaurant by, no matter what you choose I can promise you will not be disappointed. Incredibly well priced I would have paid double the price for the food and have done in Michelin starred restaurants in England. The food here was equal.
Julie V.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 26 Feb 2018
this was a great find the food was very inventive. We only needed 2 tapas sizes and 2 plates that was enough.
The smaller portion is excellent value for money I could not understand one review which said Michelin prices but not such good quality food they must have been reviewing a different restaurant as this place is excellent value for money. Good selection of wines with variety of prices and set out from different regions of Spain.
We will go again as there are lots of good dishes to choose from and good friendly service
Francisca G.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 31 Jan 2018
Todo muy bien
José Miguel A.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Jan 2018
Excelente trato y atencion. El socarrat y el lomo de corvino de escandalo. Los postres buenisimos.
Muu recomendable.
Gordon L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Aug 2017
Really great food and friendly, vibrant atmosfere once the locals arrived around 10pm. Very helpful waitress who spoke good English and helped us out with the menu. 10 out of 10.
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