A mixologist behind the bar and a Japanese chef, Taku Sekine, who worked for Alain Ducasse in Tokyo, bring us the original experience of pairing food ...
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My first time, but was already planning my next visit before desert was served. Modern, clean Franco-Japanese fusion - and that was just the cocktails: the food was extraordinary.
Une qualité exceptionnelle de produits frais pour des mets et des cocktails aux saveurs gustatives recherchées. Etonnant... à ne pas manquer !
Great chef, great service, AMAZING drinks, a part from one of the waiters who couldnt describe the dishes very well
What a great restaurant. Each dish had very unique flavors and the cocktail pairing was fantastic.
The place and the food are OK but really expensive. We paid 260e for 2 people and for this price in Paris you can eat much better.
We absolutely loved Dersou. The food was exceptional, the service was outstanding, and the cocktails were out of this world. They were very friendly and accommodating, explaining everything to us in English because our French is very poor. We also had one person that didn't eat seafood, which they handled with no problem at all. It was an exceptional meal from start to finish. Highly recommend!
Definitely worth a try
Diner : de 19h30 à 23h (sauf dimanche et lundi)
21, rue Saint Nicolas, 75012, Paris, France, RestaurantAddress
Métro- Ledru-Rollin (M8)
Ledru Rollin Parking
You can reserve the restaurant for a private event (Max. 4 people)
€40 average price
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-50% Accepts Yums
€23 average price
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Free serviceInstant reservation