Dix-Huit

18 Rue Bayen 75017 Paris France Map
Average price €40.00
9,1 /10
518 reviews
230 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-20% off the "à la carte" menu, including drinks!

Set menus not included. Available on the booked timeslot.

Menus

Brunch 35€

Restaurant prices

Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €26.00
    En flaske vin
  • €11.00
    Glass of champagne
  • €65.00
    Bottle of champagne
  • €3.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Dix-Huit

How to get there?

  • Public transports
    Métro - Ternes (M2)
  • Car park Parking OnePark - Ternes

Opening time

Déjeuner : de 12h à 14h30 (sauf samedi, dimanche et lundi)
Dîner : de 19h30 à 14h30 (sauf dimanche et lundi)

Services

Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    183
  • 9
    184
  • 8
    84
  • 7
    38
  • < 7
    29
Food
9,3
Service
8,7
Setting
8,9
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
10/518 reviews
Samaa M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 May 2018
topissime
chef au top
Charlotte D.
Foodie
(249 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 2 Mar 2018
Bon et sympa.
Maya L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Feb 2018
After striking out at a few restaurants while on holiday in Paris, we luckily found this little gem. Our server was beyond helpful in translating the only French menu for us, and was very friendly. The food was delicious and my family of four were all very pleased and full after our meal. This place has a very cozy vibe while at the same time being a bit more fancy than your average brasserie. Would definitely recommend!
Cyril L.
Foodie
(24 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Oct 2017
Excellent et abordable
Nicolas D.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Aug 2017
Parfait
Reynders B.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 5 Apr 2017
Heerlijke, verfijnde en verrassende gerechten.
Mooie wijnen, en ontspannen bediening
Een aanrader.
Pauline B.
Foodie
(50 reviews)
Average Rating
7 /10
Food
6
Service
6
Setting
10
  • Meal date : 31 Mar 2017
Cadre très agréable et carte réduite et originale mais :
- Portions vraiment très légères compte tenu des prix... heureusement que le pain était bon !
- Service ultra rapide, nous avons reçu notre entrée cinq minutes après avoir commandé. C'était un repas entre amis un vendredi soir, nous aurions aimé prendre un peu plus notre temps
- Un petit détail décevant par rapport au standing supposé du restaurant : je n'ai pas été resservie après avoir dégusté le vin
Mayo I.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Oct 2016
Had a great lunch! The fish was soft and juicy. The staff were nice and friendly. Would highly recommend!
Elizaveta N.
Foodie
(18 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Jun 2016
I absolutely loved this restaurant. The waiters were very friendly, the food was delicious and the ambiance was perfect. A really nice meal in a modern, local restaurant.
Ruth K.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Mar 2016
Delicious meal attractively presented. Attentive waiter who gracefully translated the menu for the non-French speakers in our group. The restaurant was tastefully decorated, the only negative point was they played 1960 's American soul music which I love but not at such a high volume and not in a classy French restaurant !
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