What is the average price when eating at Dixeebe Lounge & Bistrot?

If you plan to eat at Dixeebe Lounge & Bistrot, the average price should be around €22. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Who is the chef at Dixeebe Lounge & Bistrot?

At Dixeebe Lounge & Bistrot, the chef is Carlotta/Matteo.

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Italian Traditional

Menu 2023 - Dixeebe Lounge & Bistrot

8.1/10

Largo Parlascio, 1, 56123 PisaSee map

Average price €22

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Popular dishes

TAGLIERI CON COCKTAIL

€10

Pici Cacio e Pepe

€11.5

Ravioli alla Cernia

€15

à la carte

Chef Carlotta/Matteo

Average price €22

Starter

Bruschetta: €5; Bruschetta classica con pomodorini freschi, olio EVO, sale, origano.
Bruschetta con Bufala: €6.5; Bruschetta classica con pomodorini freschi, olio EVO, sale, origano, accompagnata da mozzarella di bufala campana D.O.P
Crostini misti Toscani: €7; Crostini con salse miste toscane
Tagliere di Formaggi x1: €14; Tagliere con formaggi Toscani misti.
Tagliere di Salumi x1: €12; Tagliere con salumi misti (salumi di cacciagione nostrale).
TAGLIERI CON COCKTAIL: €10; Tagliere misto con salumi, crostini, tarallini e sott'oli accompagnato da cocktail a scelta

Main Course

Pici Cacio e Pepe: €11.5; Pici freschi in salsa cacio e pepe.
Pici al Tartufo: €12; Pici freschi in crema di tartufo.
Ravioli alla Cernia: €15; Ravioli di pasta fresca ripieni di cernia saltati con menta e pomodorini freschi

Secondi Piatti Toscani

Cingliale con Erbette Miste: €12
Peposo con Verdure: €12
Mucco con Polenta: €12
Cacciucco solo su prenotazione: €15

Insalatone e Carpacci

Panzanella: €8
Insalatona Greca: €9.5
Insalatona Golosa: €9.5
Insalatona Mediterranea: €9.5
Carpaccio al Tonno: €10
Carpaccio di Bresaola: €10
Carpaccio al Polpo: €10

Dessert

Dessert della Casa Chef Fabio: €5

Drinks

Bottle of water: €2.5
Half a bottle of water: €2
Coffee: €2

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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