Dopolavoro Dining Room

Isola Delle Rose, Laguna Di San Marco, 30133 Venezia, Italia I-30133 Venice Italy Map
Average price €130.00
9,4 /10
61 reviews
171 reviews

About the restaurant Dopolavoro Dining Room

STAR RESTAURANT - The Dopolavoro restaurant is located in Venice, within a building established in 1936. A local cozy, furnished with care and with a Michelin star just six months after opening.

PHILOSOPHY IN THE KITCHEN - The chef Giancarlo Perbellini likes to call craftsman cook and combines virtuosity, tradition with innovation, always respecting Italian cuisine. To coordinate the brigade is Federico Belluco .

FOR EVERY OCCASION - As the name suggests, the restaurant is the perfect place to head to after a day in magical Venice or after a long soak in the pleasures of the spa of the structure .

Restaurant prices

Average à la carte price
€130.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €10.00
    Bottle of mineral water
  • €14.00
    Glass of wine
  • €50.00
    En flaske vin
  • €25.00
    Glass of champagne
  • €6.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Dopolavoro Dining Room

How to get there?

  • Public transports
    Complimentary shuttle service from and to St. Mark's Square.
  • Car park In Piazzale Roma at Garage San Marco guests of the Dopolavoro can enjoy a privilaged evening rate (from 5.00pm until 4am at 12 Euro instead of 15 Euro, special rate not valid on Redentore Night).

Opening time

Closed on Tuesday and Wednesday.
Open for Dinner: 19.00-22.00 (last order)
On Saturday and Sunday, open also for lunch: 12.30-14.00 (last order)

Services

  • American Express , Credit Card , Diners Club Card , Mastercard , Visa
  • Privatisable (34 maximum number of guests.)
  • Air-conditioning , Bar , Can be privatized , English spoken , French spoken , Open sunday , Wheelchair Accessible , Wifi
Excellent
9,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    45
  • 9
    9
  • 8
    4
  • 7
    0
  • < 7
    3
Food
9,6
Service
9,6
Setting
9,1
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
20/61 reviews
Sylvain P.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Aug 2018
Phenomenal experience
Roya M.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Jul 2018
Best staff- kind and attentive and knowledgeable. Amazing looking food! Very, very special experience!!
Mark E.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Jul 2018
Simply amazing!
Kent V.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jun 2018
Truly an amazing dining experience.... more like an adventure.
JOhn K.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Jun 2018
Unbelievable great experience!!! Great food and service that was entertaining and not stuffy!
Pierre-Marie B.
Foodie
(22 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 May 2018
Incredible experience with wonderful food, very nice atmosphere and perfect service. We had dinner for our wedding anniversary and the team prepared a special cake for us, on the top of the dessert of the menu. The service is truly excellent and professional and the food is delicious: meals are prepared with ultra fresh products, the cuisine is sophisticated without being too complicated. The experience is simply great. Warmly recommended.
Jill F.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
10
Setting
4
  • Meal date : 6 May 2018
The food was truly amazing! We had the five course tasting menu and every course was mouthwatering.
Robert B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Oct 2017
Outstanding food with beautiful presentation. Service was impeccable! If your in Venice and want a special experience Dopolavoro is the place.
Johnston O.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Sep 2017
Dopolavoro provided an excellent meal with which to cap off our trip to Venice. The service was excellent and the food was inventive and delicious. We chose the 5 course menu, which provided a nice range of dishes without being overwhelming. Our favorites were the red prawn dish and the ravioli. The only complaints (and this was something we found throughout Italy) involve the surcharges on our bill for various amenities, like a welcome glass of prosecco. In dining at similar restaurants in other countries, it is typical to be offered a complimentary glass of sparkling wine; when offered, we were not given a price and so assumed it was free. Not the end of the world, but a little irritating. Other than that, our visit was near perfect. I'd recommend again, especially if you're staying at the JW Marriott (with which the restaurant shares an island) and want a celebratory dinner
Danielle L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Sep 2017
Fantastic from start to finish. Amazing food, great service which was friendly but unobtrusive. A definite must visit.
Geoff C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Aug 2017
Excellent evening for a special occasion. Sample prices on the website would be good. Still a phenomenal evening with exceptional service.
Robert B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Jul 2017
Wonderful modern take on Italian foids matched with local Italian wines in restaurant on private island.
Don H.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 2 Jul 2017
This is at least a 2 star restaurant, but only has 1 officially. Outstanding, attentive, excellent service. Use of space is unique, make sure to take the garden tour. Worth the trip.
ANDREina L.
Adventurer
(1 review)
Average Rating
4 /10
Food
2
Service
8
Setting
4
  • Meal date : 14 May 2017
Food was very mediocre to say the least. We went with the 5 course tasting menu with wine pairings and nothing that we tried was great. It feels like a restaurant that tries too hard to get out of the ordinary, instead of focusing on making something great. The dishes sounded creative in paper, but in reality they were simple not good. Restaurant looks nice, but for €200 per person I'm expecting to eat something great. This food was just poor.
Antonia C.
Foodie
(30 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Sep 2016
without doubt the greatest dining experience of our lives.We came as a treat for the first night of our honeymoon, and were treated beautifully by the staff. every dish made us want to cry it was do good. cannot recommend enough.
Thomas V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Sep 2016
Stylisch Cuisine,
One of the best Restaurants I ever tasted.
Strong recommenation
Jon B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Aug 2016
Honestly the best restaurant that myself and my fiancée have been to. Simone and the team were remarkably attentive and made the whole experience sublime. The food was outstanding!
Susan C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 May 2016
This was the most amazing culunary experience
Angela A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Apr 2016
This was an amazing experience from start to finish. The staff were exceptionally attentive and couldn't ask for s better service. Would highly recommend if you are not on a tight budget.
Ian W.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 24 Oct 2015
The executive chef is a 2 star rated chef - so we had expectations... The food was good enough, but lacked depth of flavour. We ate at the chef's restaurant in Verona 3 days later - this was a much better experience with deep vibrant tastes befitting a 2 star chef. Also expensive, but much better value for money. This is not my first experience whether a starred executive chef has much better food in his own restaurant.
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