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Menu El Barril de Orense

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Fresh seafood

AROSA ESTUARY OYSTER (IN SEASON) UNIT
€4.5
PAN-FRIED (SMOOTH) VENUS CLAMS
€28.5
WHITE PRAWN FROM HUELVA, GRILLED OR BOILED 100Grs.
€16
RED PRAWN FROM SANTA POLA, GRILLED OR BOILED 100Grs.
€16.5
GRILLED ISLA CRISTINA KING PRAWNS 100Grs.
€16.5
Other seafood according to market, consult us. (Spider crab, shrimp, barnacle, langoustine...)

Cured pork, cheeses and foie gras

CARVED SLICES OF ACORN-FED IBERIAN CURED HAM
€26

1/2 portión 16,50 €

ASSORTED HOMEMADE CHEESES WITH QUINCE JELLY AND NUTS
€16
HOMEMADE DUCK FOIE TERRINE WITH FIG PRESERVE
€24

1/2 portión 16,00 €

Tartares

STEAK TARTARE PREPARED IN FRONT OF YOU
€23.5
ALASKAN ROYAL SALMON TARTARE WITH AVOCAD AND ROCKET IN A MUSTARD AND LIME DRESSING
€21.5

Caprices of the sea

BRAISED OCTOPUS WITH MILD AÏOLI
€20.5
GALICIAN-STYLE OCTOPUS WITH PAPRIKA OIL AND CACHELOS (TYPICAL POTATOES OF GALICIA)
€20.5
COD BRANDADA AU GRATIN
€16
CANTABRIAN ANCHOVIES DOUBLE 0 (6 PIECES)
€19.5

Fried in virgin olive oil

FRIED SILVER ANCHOVIES
€12.5
HOME-MADE CROQUETTES, DIFFERENT FILLING EVERY DAY (6 UNITS)
€13.8
COD FRITTERS WITH AJOBLANCO SOUP (6 UNITS)
€15
FRIED MEDITERRANEAN WHITEBAIT WITH FREE-RANGE EGGS AND SALT FLAKES
€18.5
JIG-CAUGHT SQUID FRIED TO ORDER
€18.5

Salads and vegetables

TRADITIONAL RUSIAN SALAD WITH ATLANTIC BONITO
€13.5
MIXED-LEAF SALAD WITH AVOCADO, WILD ASPARAGUS, APPLE, RADISH WITH PICKLED ONION AND A CITRUS DRESSING
€13.5
TOMATO AND FRESHLY CAUGHT BONITO SALAD WITH SPRING ONIONS
€16.8
BURRATINA WITH SUN-DRIED TOMATOES AND BASIL AND PINE NUT EMULSION
€16
BRAISED VEGETABLES WITH ROMESCO SAUCE
€14.5
GRILLED FRESH ARTICHOKES WITH SALT CRYSTALS (IN SEASON)
€16
Home-made breads
€2.5

Rice Made with the best Calasparra rice. (Minimum 2 people- Price per person)

MARINIÈRE-STYLE WITH PEELES SHELLFISH, SO YOU DON'T STAIN YOURSELF
€22.5
BLACK RICE WITH CUTTLEFISH IN ITS INK
€21.5
RICE WITH SMALL CUTTLEFISH AND SEASONAL BABY GREENS
€21.5
RICE WITH LARGE RED PRAWNS FROM ISLA CRISTINA
€25

Fresh fish of the day - Char-grilled fish dishes

BLACK-BELLIED MONKFISH WITH A LIGHT BILBAO-STYLE SAUCE. FOR ONE AND FOR TWO. PRICE PER PERSON
€24.5
GUETARIAN-STYLE WILD TURBOT (MINIMUM 2 PEOPLE - PRICE PER PERSON)
€28

Fresh fish of the day - Outside of grill

LINE-CAUGHT CUTTLEFISH IN AJILI-MOJILI SAUCE
€19.5
CANTABRIAN FRESH HAKE FILLET WITH A LIGHT BILBAO-STYLE SAUCE
€22.5
SALTED SEA BASS (MINIMUM 2 PEOPLE - PRICE PER PERSON)
€24
ROASTED SENEGAL SOLE IN ITS SKIN (400 Grs.)
€28

Char-grilled meat dishes

CHAR-GRILLED GALICIAN BEEF CHOP. PERFECT FOR SHARING (750 GRS)
€48
OAK CHAR-GRILLED ENTRECÔTE
€23.5
CHAR-GRILLED SPICY BUTIFARRA SAUSAGE WITH WHITE BEANS
€15
TRADITIONAL GRILLED STEER SIRLOIN
€24
BEEF FILLET IN ITS JUS WITH FRESH DUCK FOIE
€25
BARBECUE HOME-MADE BEEF BURGER WITH VEGETABLE CHIPS (POACHED ONION, SUN-DRIED TOMATOES AND ROCKET)
€16.5
VEAL FILLET SAUTÉED WITH WILD GARLIC
€19.5
ASK ABOUT OUR STEWS AND DAILY SPECIALS

Drinks

Bottle of champagne
€23
Glass of champagne
€5
Coffee
€2.5
Bottle of water
€3
Half a bottle of water
€3
Bottle of wine
€18.75
Glass of wine
€3
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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