What
Where

Spanish Terrace

El Bistrot

Average price €20
9.1/10
15 reviews

Fully reserved on TheFork

Menú 12 € 12 €

Fully reserved on TheFork

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

Chef Elisabeth
  • Average price €20 Special request
Pulpo a la plancha con patatas y all-i-oli casero
€18
Lomo de salmón grille con queso de cabra y miel
€15
Gambas a la plancha con picada de ajo y perejil
€12
Menú 12 € 12 €
€12

Dietary options

Gluten free, Vegetarian dishes

TheFork offers

MENU Menú 12 € 12 €

This preset menus is available on Monday, Tuesday, Thursday, Friday for Comida
See menu details

User photos

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Ratings & Reviews

Excellent
9.1/10
based on 15 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9/10
Setting :9/10
  1. Antonio V.
    Antonio V.
    • 5 reviews
    10/10

    Exquisit!

  2. Magda V.
    Magda V.
    • one review
    6/10

    Un restaurant correcte

See all reviews

More information

Opening time

Comida: de 13:00 a 15:30 (todos los días)

Cena: de 21:00 a 23:00 (todos los días)

How to get to the restaurant

Ctra. de Vilalba, 21, 43780, Gandesa, Spain

Directions to get there

Carretera: N-420

Fácil de estacionar en los alrededores del restaurante de forma gratuita.

About the restaurant

Nuestra comida esta reflejada en la cocina tradicional siempre acompañada de los mejores vinos y aceites de nuestra tierra. Como tierra de caza y agricultura, queremos dar a conocer los fantasticos guisos con las mejores recetas caseras.

En el restaurante se encuentra un punto de venta de vinos y aceites de la comarca con las explicaciones correspondientes.

Features

European

Services

, ,

, ,

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MENU Accepts Yums

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