What
Where

El Boj - Hotel Santa Cristina

9.2/10
56 reviews

Average price €25

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Guest spacing 2m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

  • Average price €25 Special request
Solomillo de ternera, salsa de trufa y taco de foie
€23
Paletilla de cordero al adobo montañés asada a baja temperatura
€19.2
See à la carte and set menus

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Ratings & Reviews

Excellent
9.2/10
based on 56 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :9.7/10
Setting :9.4/10
  1. Jaime r.
    Jaime r.
    • one review
    10/10

    Todo muy bien

  2. Ramón G.
    Ramón G.
    • 92 reviews
    8.5/10

    Un restaurante agradable en un entorno maravilloso

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More information

Opening time

Comida: de 13:15 a 15:30 (únicamente sábado y domingo)

Cena: de 20:15 a 22:15 (todos los días)

Closing time

Del 27 al 31 de marzo

How to get to the restaurant

Carretera de Zaragoza a Francia, N330a km.669, 22880, Canfranc, Spain

Public transport

RENFE Canfranc

Directions to get there

Cuentan con parking propio

About the restaurant

Un lugar de ensueño donde abandonarte al placer del descanso, refugiarte en un cálido espacio para saborear platos mientras ves a través de las ventanas el precioso paisaje del pirineo aragonés, ¿te gusta la descripción? El lugar se llama El Boj, en el hotel Santa Cristina de Canfranc.

Emplazado en un edificio construido en el siglo XIX como Aduana del Cuerpo de Carabineros, este restaurante está hecho para que disfrutes. El espacio sigue la línea natural del entorno para que lo que te sorprenda es el saber hacer de su cocina de autor.

Basada en recetas tradicionales, es única la paletilla de cordero al adobo montañés asada durante 12 horas, igual que la dorada asada con romesco… En El Boj su personal busca que sientas la tranquilidad de la naturaleza, es un lugar especial.

Features

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