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What
Where

InsiderSteakhouse With friends

El Coto

9.1/10
706
Carretera Loeches,42, 28850 Torrejon De ArdozSee map

Average price €45

30% off food!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts
This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Extra cleaning services implemented at the tables, toilets and kitchen
Guest spacing 1,5m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
See more information

TheFork offers

-30% 30% off food!

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

MENU Menú de Grupo 33€ 33 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú de Grupo 44€ 44 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú Whisky o Vino 62.70 € 62,7 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú Whisky 62.70€ 62,7 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

Restaurant menu

  • Average price €45
    Special request
Solomillo "Rossini" con foie gras caliente,exquisito
€28.1
Solomillo de venado "grand veneur" a la plancha, salsa de vino tinto,puré de celeri, arándanos y manzana confitada
€29.2
Steak tártar sazonado a gusto ante ti
€24.9
Menú Whisky 62.70€ 62,7 €
See à la carte and set menus

User photos

Confit de pato con boletus
Solomillo al cabrales
Solomillo con foie
boletus con foie

Ratings & Reviews

Excellent

9.1/10
based on 706 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.2/10
Service :9.3/10
Setting :8.7/10
  1. Carlos M.
    Carlos M.
    • 7 reviews
    10/10

    Trato cercano y con buen ambiente

  2. Naiara F.
    Naiara F.
    • one review
    10/10

    Todo espectacular. Trato exquisito.

  3. Nicola M.
    Nicola M.
    • 90 reviews
    8.5/10

    One of the best quality fillet I've ever had, in details the first classic a la plancha and the other with green pepper sauce, sided by grilled peperoni and puree; delicious starters, as well, by ham and cheese; very professional waiter but location is too much "belle epoque" styled ( I mean just if you don't like this kind of design) and background music sometimes is terrible; anyway, food is paramount to enjoy and accept an expensive meal, that it can be compensated by daily menu or TheFork special offer.

  4. Dmitry  P.
    Dmitry P.
    • one review
    10/10

    Super atmospheric place, perfect kitchen and very friendly and kind persons

  5. Jorge C.
    Jorge C.
    • 2 reviews
    10/10

    Genuino!

  6. Fernando B.
    Fernando B.
    • 9 reviews
    10/10

    Muy bien, como siempre.

  7. Luis c.
    Luis c.
    • 12 reviews
    10/10

    Magnifico como siempre.

  8. Salvatierra I.
    Salvatierra I.
    • 14 reviews
    4.5/10

    Good service but the food was just not good.

  9. Jose Luis V.
    Jose Luis V.
    • 6 reviews
    8/10

    Muy bueno

  10. Jesica R.
    Jesica R.
    • 18 reviews
    10/10

    100% recomendable

  11. Felix V.
    Felix V.
    • 25 reviews
    7.5/10

    DEMASIADO CARO PARA ESTE RESTAURANTE

  12. Clara C.
    Clara C.
    • one review
    10/10

    Lugar escondido, íntimo y con una gran carta y cocinera....

  13. Alex C.
    Alex C.
    • one review
    10/10

    una velada estupenda!!!

  14. Juan Ramon R.
    Juan Ramon R.
    • 50 reviews
    9.5/10

    Un clasico grandes materias primas

  15. JOSE LUIS S.
    JOSE LUIS S.
    • 19 reviews
    10/10

    MUY buena calidad todo.

  16. Belén P.
    Belén P.
    • one review
    10/10

    Estupendo

  17. Andrew M.
    Andrew M.
    • 2 reviews
    8/10

    This is a traditional old fashioned Spanish restaurant which has been in the same ownership for 20 years. It is well run and front of house is the owner Anthony. Food good, knowledge of wines excellent and there are 482 different whiskies to try! My wife and I are pleased we dined there and can recommend it albeit the surrounding area can only be described as weird. A shame as Anthony clearly has a passion for and has put his heart and soul into this place. Try it!

  18. Magdalena G.
    Magdalena G.
    • 9 reviews
    10/10

    Buenísima atención. Los solomillos, exquisitos y perfectos.

  19. Dave M.
    Dave M.
    • 11 reviews
    9/10

    Fantastic service with menus in English. Will be back. You need to order the roast a day in advance though.

See all reviews

More information

Opening time

Comida: de 10:00 a 18:00 (excepto lunes)

Cena. de 19:00 a 23:30 (excepto lunes y domingo)

Closing time

Dos semanas en Agosto

How to get to the restaurant

Carretera Loeches,42, 28850, Torrejon De Ardoz, Spain

About the restaurant

Si vives en Torrejón de Ardoz tienes la suerte de poder disfrutarlo, si no, bien vale una visita. El restaurante El Coto es un clásico asador, elegante y acogedor, cuya cocina lo erige en una de las mejores elecciones de Torrejón.

Con un Foie gras caliente con frutos rojos, que solo o acompañando alguna carne, ya merece el paseo; tampoco te fallarán ninguna de sus especialidades con carnes rojas o sus propuestas con Boletus, otro de sus productos estrella.

Además cuentan con una asombrosa carta de vinos con más de 140 referencias, sin olvidarse de un variado surtido de Jerez y Oporto. Pero lo que los hace realmente únicos, son sus más de 300 whiskies en lo que constituye un auténtico museo de este licor y que pide a gritos una larga sobremesa.

Features

, Barbecue, , Birthday, Communion, Good for families, , Traditional, Christmas and New Year, Father's Day, New year's eve,

Services

, , , , ,

You can reserve the restaurant for a private event (Max. 30 people)

, , , , , Wheelchair Accessible,

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