What

Where

El Coto

Name: El Coto
Address: Carretera Loeches,42, Torrejon De Ardoz, 28850, Spain
Price range: €45 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.1

9.1/10

706

Carretera Loeches,42, 28850 Torrejon De ArdozSee map

Average price €45

30% off food!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

This restaurant is following the relevant safety practices*:

Air renewal system

Card payments accepted

Extra cleaning services implemented at the tables, toilets and kitchen

Guest spacing 1,5m

Hand sanitizer for customers

Staff wearing masks

*This information is declared by the restaurant

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TheFork offers

-30% 30% off food!

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

MENU Menú de Grupo 33€ 33 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú de Grupo 44€ 44 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú Whisky o Vino 62.70 € 62,7 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

MENU Menú Whisky 62.70€ 62,7 €

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for Comida This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Cena

Restaurant menu

Average price €45
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Solomillo "Rossini" con foie gras caliente,exquisito: €28.1
Solomillo de venado "grand veneur" a la plancha, salsa de vino tinto,puré de celeri, arándanos y manzana confitada: €29.2
Steak tártar sazonado a gusto ante ti: €24.9

Menú Whisky 62.70€ 62,7 €

See à la carte and set menus

User photos

Ratings & Reviews

Excellent

9.1/10

based on 706 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :9.2/10

Service :9.3/10

Setting :8.7/10

Carlos M.
December 24, 2020 • 7 reviews
10/10
Trato cercano y con buen ambiente
Naiara F.
December 19, 2019 • one review
10/10
Todo espectacular. Trato exquisito.
Nicola M.
October 31, 2019 • 90 reviews
8.5/10
One of the best quality fillet I've ever had, in details the first classic a la plancha and the other with green pepper sauce, sided by grilled peperoni and puree; delicious starters, as well, by ham and cheese; very professional waiter but location is too much "belle epoque" styled ( I mean just if you don't like this kind of design) and background music sometimes is terrible; anyway, food is paramount to enjoy and accept an expensive meal, that it can be compensated by daily menu or TheFork special offer.
Dmitry P.
May 30, 2019 • one review
10/10
Super atmospheric place, perfect kitchen and very friendly and kind persons
Jorge C.
April 13, 2019 • 2 reviews
10/10
Genuino!
Fernando B.
April 4, 2019 • 9 reviews
10/10
Muy bien, como siempre.
Luis c.
February 21, 2019 • 12 reviews
10/10
Magnifico como siempre.
Salvatierra I.
November 25, 2018 • 14 reviews
4.5/10
Good service but the food was just not good.
Jose Luis V.
October 28, 2018 • 6 reviews
8/10
Muy bueno
Jesica R.
October 2, 2018 • 18 reviews
10/10
100% recomendable
Felix V.
September 29, 2018 • 25 reviews
7.5/10
DEMASIADO CARO PARA ESTE RESTAURANTE
Clara C.
July 3, 2018 • one review
10/10
Lugar escondido, íntimo y con una gran carta y cocinera....
Alex C.
May 15, 2018 • one review
10/10
una velada estupenda!!!
Juan Ramon R.
April 21, 2018 • 50 reviews
9.5/10
Un clasico grandes materias primas
JOSE LUIS S.
March 17, 2018 • 19 reviews
10/10
MUY buena calidad todo.
Belén P.
February 17, 2018 • one review
10/10
Estupendo
Andrew M.
February 8, 2018 • 2 reviews
8/10
This is a traditional old fashioned Spanish restaurant which has been in the same ownership for 20 years. It is well run and front of house is the owner Anthony. Food good, knowledge of wines excellent and there are 482 different whiskies to try! My wife and I are pleased we dined there and can recommend it albeit the surrounding area can only be described as weird. A shame as Anthony clearly has a passion for and has put his heart and soul into this place. Try it!
Magdalena G.
April 4, 2017 • 9 reviews
10/10
Buenísima atención. Los solomillos, exquisitos y perfectos.
Dave M.
March 20, 2016 • 11 reviews
9/10
Fantastic service with menus in English. Will be back. You need to order the roast a day in advance though.

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More information

Opening time

Comida: de 10:00 a 18:00 (excepto lunes)

Cena. de 19:00 a 23:30 (excepto lunes y domingo)

Closing time

Dos semanas en Agosto

How to get to the restaurant

Carretera Loeches,42, 28850, Torrejon De Ardoz, Spain

About the restaurant

Si vives en Torrejón de Ardoz tienes la suerte de poder disfrutarlo, si no, bien vale una visita. El restaurante El Coto es un clásico asador, elegante y acogedor, cuya cocina lo erige en una de las mejores elecciones de Torrejón.

Con un Foie gras caliente con frutos rojos, que solo o acompañando alguna carne, ya merece el paseo; tampoco te fallarán ninguna de sus especialidades con carnes rojas o sus propuestas con Boletus, otro de sus productos estrella.

Además cuentan con una asombrosa carta de vinos con más de 140 referencias, sin olvidarse de un variado surtido de Jerez y Oporto. Pero lo que los hace realmente únicos, son sus más de 300 whiskies en lo que constituye un auténtico museo de este licor y que pide a gritos una larga sobremesa.