What
Where

El Cuartito de Echaurren

Average price €25
9.2/10
178 reviews

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Restaurant menu

Chef Francis Paniego
  • Average price €25 Special request
Para compartir 2 personas
€60

(Los platos marcados con asterisco, no pueden formar parte del menú)

1/2 Ensaladilla Rusa al centro para compartir
+ 2 Entrantes a elegir que también pueden ir al centro

User photos

pasta con Gambas
Tataki de bonito del norte.

Ratings & Reviews

Excellent
9.2/10
based on 178 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.2/10
Setting :9.1/10
  1. Jorge F.
    Jorge F.
    • 3 reviews
    9/10

    Genial

  2. Jose Ignacio d.
    Jose Ignacio d.
    • one review
    10/10

    Lugar que no deber perderte!!!

  3. Tito V.
    Tito V.
    • one review
    10/10

    Guillermo encantador

  4. Patricia I.
    Patricia I.
    • one review
    10/10

    Volveremos

  5. Ilenia P.
    Ilenia P.
    • one review
    5/10

    I have been in this restaurant 3 times. The first and the second time were great experiences but this last one we didn't like de dishes: the rice was too hard, the duck had anise (and in my opinión if you cook with anise you should put it in the menú because it is a strong and diferent flavour). I would like to say that it is not an expensive restaurant but i marked explensive because this time it was expensive: we didn't eat the rice neither the duck. At least, the waitress was really really kind (but ONLY the waitress).

  6. Pedro R.
    Pedro R.
    • 2 reviews
    10/10

    Very welcoming restaurant with great food. Highly recommend the pasta fresca and las costillas. ????

  7. Jose C.
    Jose C.
    • 3 reviews
    10/10

    muy bien

  8. Edu J.
    Edu J.
    • 5 reviews
    10/10

    Totalmente recomendable, comida exquisita.

  9. Laura J.
    Laura J.
    • one review
    3.5/10

    Comida sin más y servicio muy regular, No te podías ni acabar el plato que ya te lo sacaban sin apenas comensales en el comedor.

  10. Luis  P.
    Luis P.
    • 3 reviews
    10/10

    El Comilon is a more casual place than the Echaurren, just besides, but it is an excellent option for a dinner with family or friends. The local is clean, cozy and well decorated. The service, very professional and the food home-made and tasty. Very good advice on wines also. Around +- 20 € per person.

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More information

Opening time

Comida: de 14:00 a 16:00 (únicamente sábado y domingo)

Cena: de 21:30 a 23:00 (únicamente viernes y sábado)

Closing time

Segunda quincena de diciembre

How to get to the restaurant

C/ El Fuero, 15, 26280, Ezcaray, Spain

About the restaurant

Hecho para buenos comedores, por eso se llama El Comilón. Es la cara más desenfadada y joven de los restaurantes de la familia Echaurren, una referencia gastronómica en Ezcaray, La Rioja, gracias a su buen hacer. Este bistró se sitúa junto a los demás locales del grupo, en el centro histórico.

Sus suelos con baldosas hidráulicas y paredes rústicas le dan un encanto especial, el punto de calidez perfecto para acudir con tus amigos a pasar un buen rato a saborear una cocina sencilla, con platos tradicionales e innovadores.

La pasta fresca con verduritas es conocida entre sus fieles clientes, pero lo que de verdad les sorprende es el chicharro al horno con patatas panaderas… La familia Echaurren te espera para transmitirte la experiencia hostelera de más de un siglo en su servicio, visita El Comilón.

Features

European, Garden, Good for groups, Christmas, Christmas and New Year,

Services

, ,

, , , Valet parking

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