à la carte

DIARY SEAFOOD - SHELLFISH

CLAMS FROM CAMBADOS 100 grs
€14.3
PAN-FRIED CARRIL CLAMS
€29.5
SMALL SCALLOPS AU GRATIN WITH ALBARIÑO WINE
€19.5
AROSA ESTUARY FLAT OYSTER (IN SEASON) / Ud.
€4.5

DIARY SEAFOOD - FROM THE SOUTH

GRILLED / BOILED SHRIMPS FROM HUELVA 100 grs
€17
RED SHRIMPS FROM ALICANTE 100 grs
€17
LARGE RED PRAWNS FROM ISLA CRISTINA 100 grs
€14
SEA-CRAWFISH GRILLED 100 grs
€17

DIARY SEAFOOD - FROM THE NORTH

KING-CRAB FROM O’GROVE 100 grs
€8
GALICIAN SMALL SHRIMPS 100 grs
€26.5
BARNACLES FROM CEDEIRA 100 grs
€24
CRABS FROM “RÍA” 100 grs
€11.5
NATIONAL LOBSTER 100 grs
€7.5

CURED AND SALTED MEAT ASSORTMENT AND FOIE

ACORN FED IBERIAN CURED HAM ACCOMPANIED BY BREAD, TOMATO, ARBEQUINA OLIVE OIL AND SALT FLAKES
€26
SALTED CANTABRIAN ANCHOVIES 00 (6 Pieces)
€19.5
HOMEMADE MICUIT DUCK FOIE GRAS WITH TWO PRESERVES (TOMATO AND SWEET ONION PRESERVES)
€23

SELECTION OF SEAFOOD

BRAISED OCTOPUS WITH MILD AÏOLI
€20.5
STEAMED OCTOPUS WITH "CACHELOS" (TYPICAL POTATOES FROM GALICIA) IN LA VERA PAPRIKA OIL
€20.5
RED TUNA TARTARE WITH TOMATO CASSE, AVOCADO, WAKAME SEAWEED AND TOASTED SESAME SEEDS
€23.5

FRIED IN VIRGIN OLIVE OIL

MÁLAGA ANCHOVIES À L’ANDALOUSE
€13
CHEF'S CROQUETTES
€13.6
FRIED JIG-CAUGHT SQUID STRIPS WITH RUNNY FRIED EGG AND SALT FLAKES
€18.5
CADIZ-STYLE HAKE MORSELS
€19.5
SHRIMP PANCAKES WITH ROMESCO SAUCE (6 Units.)
€19.8
ALL OUR FRIED SPECIALITIES ARE SERVED WITH ROASTED PEPPERS PIPÉRADE

FRESH SALADS

WILD TOMATO TARTARE WITH ARBEQUINA OLIVE OIL AND PARMESAN SHAVINGS
€13.75
GREEN SALAD WITH AVOCADO, WILD ASPARAGUS, MIXED SALAD LEAVES, APPLE AND RADISHES IN CITRUS VINAIGRETTE
€14.5
RUSSIAN SALAD WITH ATLANTIC BONITO
€15.5
FRESH TOMATO AND FRESHLY CAUGHT BONITO FILLETS SALAD WITH SWEET CHIVES
€16
LOBSTER SALAD WITH LOBSTER CORAL VINAIGRETTE
€28.5

SELECTION OF GRILLED VEGETABLES

GRILLED VEGETABLES WITH ROMESCO SAUCE
€14.5
FRESH ARTICHOKES WITH SALT CRYSTALS (IN SEASON)
€16.5

OUR RICE AND PASTA AL-DENTE (2 PEOPLE MINIMUM ) PRICE PER PERSON MADE WITH THE BEST CALASPARRA RICE. DRIED RICE AND RICE CASSEROLE

SEAFOOD RICE, SO YOU DON’T STAIN YOURSELF
€22
BLACK RICE WITH SQUID IN ITS OWN INK
€21
RICE WITH LARGE RED PRAWNS
€25.5
RICE WITH LOBSTER
€30
VERY FINE NOODLE FIDEUÀ PAELLA WITH MONKFISH AND SHRIMP
€23

FISH DISHES

CHAR-GRILLED JIG-CAUGHT SQUID
€19.8
GRILLED BABY CUTTLEFISH WITH AJILI MOJILI SAUCE
€19.8
LINE-CAUGHT HAKE DELIGHTS ROMAN STYLE WITH SHOESTRING POTATOES
€24.5
FRESH GALICIAN-STYLE LINE CAUGHT HAKE WITH PAPRIKA SAUCE OR IN BILBAO-STYLE
€24.5
BLACK-BELLIED MONKFISH WITH GOLDEN GARLIC, FOR ONE AND FOR TWO. PORTION
€24.5
SALTED FISH (MIN. 2 PEOPLE - PRICE PER PERSON)
€24.5
WILD SOLE GRILLED IN ITS SKIN
€28.5

MEATS ELABORATED WITH AFFECTION

STEAK TARTAR (PREPARED AT THE TABLE)
€24.5
CRUNCHY FRIED BABY LAMB RIBS (6 UNITS)
€19.5
FILLET OF BEEF CUBES SAUTÉED IN WHITE PORT SAUCE, BABY BROAD BEANS AND SPRING ONIONS
€20.8
BEEF SIRLOIN WITH CARAMELISED PIQUILLO PEPPERS
€24.5
CHAR-GRILLED BEEF FILLET FROM THE ASTURIAN VALLEY (SOMIEDO) SALTED TO TASTE
€24.5
CHAR-GRILLED BEEF TENDERLOIN WITH FRESH DUCK FOIE AND A PEDRO XIMÉNEZ REDUCTION
€20.5

TRADITIONAL DISHES

ROCKFISH AND SEAFOOD SOUP
€15.5
TRIPE À LA MADRILÈNE
€18.5
BULL'S TAIL STEWED IN MADRID RED WINE SAUCE
€20
HOMEMADE BREAD
€2.75

Drinks

Glass of champagne
€5
Coffee
€1.95
Bottle of water
€2.5
Bottle of wine
€12
Glass of wine
€2.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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