El Jardín de Orfila by Mario Sandoval - Hotel Orfila

C/ Orfila, 6 28010 Madrid Spain Map
Average price €61.00
8,6 /10
229 reviews
194 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-20% off the "à la carte" menu, including drinks!

Set menu not included. Available on the booked timeslot.

Menus

Brunch el Jardín de Orfila 54 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Este menú incluye: Plato + Postre

  • Main course
    • Tartar de salmón
      Steak tartar
      Taco de rabo de toro
      Arroz meloso de setas y Parmesano con piñones tostados y brotes ecólogicos
      Sándwich club
      Hamburguesa Orfila
  • Dessert
    • Zumos variados
      Zumo de fruta de la pasión con mango y naranja
      Zumo de melón, hierbabuena, lima y apio
      Zumo de frambuesa, fresa, arándano y naranja.
      Champagne Taittinger
      Bellini de champagne Taittinger
      Cóctel Orfila
      Café e infusiones

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú grupos 3 - 160.60

For tables of 8 to 0

This set menu includes:Aperatif + Starter + Main course + 2nd course + Dessert + Petit fours

  • Aperatif
    • Croqueta de rabo de toro
      Patata confitada con dados de sardina ahumada y wasabi
      Uva rellena de crema de queso y pistacho
      Buñuelo de bacalao confitado
      Cono de chipirón thai con curry verde
      Bocado de wagyu
      Bombón Ferrero roché de foie con candí de licor
      Cono de guacamole y pepino osmotizado
  • Starter
    • Ensalada de pulpo con crema de patata
      Emulsión de gachas con tostones
  • Main course
    • Merluza de pincho en salsa verde
      Dorada con salsa de champagne y azafrán
  • Dessert
    • Migas de chocolate con helado de yogur
      Tatín de manzana Reineta caramelizada con helado de vainilla Bourbon

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú grupos 2 - 138.60 €

For tables of 8 to 0

This set menu includes:Aperatif + Starter + Main course + 2nd course + Dessert + Petit fours

  • Aperatif
    • Croqueta de rabo de toro
      Patata confitada con dados de sardina ahumada y wasabi
      Uva rellena de crema de queso y pistacho
      Buñuelo de bacalao confitado
      Cono de chipirón thai con curry verde
      Bocado de wagyu
      Bombón Ferrero roché de foie con candí de licor
      Cono de guacamole y pepino osmotizado
  • Hors d'oeuvre
    • Crema de boletos con juliana de jamón
      Emulsión de gachas con tostones
  • Starter
    • Ensalada de pulpo con crema de patata
      Emulsión de gachas con tostones
  • Main course
    • Merluza de pincho en salsa verde
      Dorada con salsa de champagne y azafrán
  • 2nd course
    • Pluma ibérica con patata panadera y puntas de trigueros
      Pularda en pepitoria
  • Dessert
    • Migas de chocolate con helado de yogur
      Tatín de manzana Reineta caramelizada con helado de vainilla Bourbon
  • Petit fours
    • Café y Mignardises
      Vino Blanco Caserio de Dueñas (D.O. Rueda)
      Vino Tinto Lagar de Eizaga (D.O.Ca Rioja) o La Poda Tempranillo (Ribera del Duero)
      Cava (D.O. Cava)
      Cerveza, agua y refrescos

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú grupos 1 - 116.60 €

For tables of 8 to 0

This set menu includes:Aperatif + Starter + Main course + 2nd course + Dessert + Petit fours

  • Aperatif
    • Croqueta de rabo de toro
      Patata confitada con dados de sardina ahumada y wasabi
      Uva rellena de crema de queso y pistacho
      Buñuelo de bacalao confitado
      Cono de chipirón thai con curry verde
      Bocado de wagyu
      Bombón Ferrero roché de foie con candí de licor
      Cono de guacamole y pepino osmotizado
  • Starter
    • Ensalada de pulpo con crema de patata
      Emulsión de gachas con tostones
  • Main course
    • Merluza de pincho en salsa verde
      Dorada con salsa de champagne y azafrán
  • 2nd course
    • Pluma ibérica con patata panadera y puntas de trigueros
      Pularda en pepitoria
  • Dessert
    • Migas de chocolate con helado de yogur
      Tatín de manzana Reineta caramelizada con helado de vainilla Bourbon
  • Petit fours
    • Café y Mignardises
      Vino Blanco Caserio de Dueñas (D.O. Rueda)
      Vino Tinto Lagar de Eizaga (D.O.Ca Rioja) o La Poda Tempranillo (Ribera del Duero)
      Cava (D.O. Cava)
      Cerveza, agua y refrescos

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú Degustación 68,00€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menú Degustación

Este menú incluye: Plato + Postre

  • Main course
    • Gelée de tomate seco con mojama de atún marinado en hierbas y cítricos
      Socarrat de arroz con carabinero y muselina de ajo y pimiento choricero
      Salmón salvaje con jugo de cebolla tostada con verduras al curry rojo y puré de calabaza
      Cochinillo confitado, sobre terrina de vegetales ahumados y encurtidos
      Queso stilton y comte con tosta italiana y membrillo
      Gató de almendras con crema de tomillo y helado de queso
  • Dessert
    • Marídaje opcional por 35€

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú Gastronómico 84,00€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menú Gastronómico

Este menú incluye: Plato + Postre

  • Main course
    • Gamba blanca con jugo de jerez a baja temperatura
      Txoco encebollado en su tinta con setas, crujiente de quinoa y angulas
      Emulsión de gachas con ibéricos y caviar osetra
      Escabeche de esturión al azafrán y berenjena con ajo morado de las pedroñeras
      Magret de pato con demiglace de su propio jugo y puré de patata y cítricos
      Queso Stilton y Comte con tosta italiana y membrillo
      Sorbete de manzana acida a la cidra con mouse de yogur
  • Dessert
    • Marídaje opcional por 40€

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

New Year's Menu €280.00

Price per person. Drinks included. 31/12 diner.

This menu includes: Starter + Main Course + + Dessert

  • Starter
    • Gamaba blanca con jugo de jerez a baja temperatura
  • Main Course
    • Txoco encebollado en su tinta con setas crujiente de quinoa y angulas
    • Guiso de seta de temporada con trufa, yema de huevo pochó y foie
    • Rodaballo salvaje con vinagreta de aguacate, toamte y chili con Juliana de Tirabeques
    • Suprema de pichón con puré de su estofado y setas de otoño
  • Dessert
    • Tarta de chocolate y mazapán
    • Café y Mignardises
    • Cotillón y copa

Se recomienda media etiqueta

Christmas Menu €180.00

Price per person. Drinks included. 24/12 diner.

This menu includes: + Main Course + Dessert +

  • Main Course
    • Geleé de tomate seco con mojama de atún marinado en hierbas y cítricos
    • Papada de cerdo ibérico curada con piquillo asado y trufa de Aragón
    • Lubina salvaje al horno, con pimiento de cristal confitada, tomate rosa y chips de ajo
    • Magret de pato con demiglace de su propio jugo y puré de patata y cítricos
  • Dessert
    • Tarta de almendra y frutos rojos
    • Café y Mignardises

Se recomienda media etiqueta

Restaurant prices

Average à la carte price
€61.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €4.50
    Bottle of mineral water
  • €6.00
    Glass of wine
  • €18.00
    En flaske vin
  • €16.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €5.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant El Jardín de Orfila by Mario Sandoval - Hotel Orfila

How to get there?

  • Car park Free Parking

Services

  • Credit Card , Mastercard , Visa
  • Privatisable (20 maximum number of guests.)
  • Air conditioned , Bar , Can be privatized , Caters , English spoken , Valet parking , Wifi
Fabulous
8,6 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    86
  • 9
    54
  • 8
    39
  • 7
    21
  • < 7
    30
Food
8,5
Service
8,7
Setting
8,9
Value for price
Correct
Noise level
Really quiet
Waiting time
Correct
19/230 reviews
Juan Manuel J.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Sep 2017
Todo perfecto y agradable.
Carmen R.
Conqueror
(5 reviews)
Average Rating
6,5 /10
Food
6
Service
6
Setting
8
  • Meal date : 6 Jul 2017
Tiene que mejorar
Enrique P.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
6
Setting
10
  • Meal date : 30 May 2017
El entorno muy bonito
Jose Antonio G.
(0 review)
Average Rating
3 /10
Food
4
Service
2
Setting
2
  • Meal date : 19 May 2017
- Review being moderated -
Bruce L.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
10
Setting
6
  • Meal date : 19 Nov 2016
VERY GOOD TEAM STAFF SERVICE ...GREAT LOCATION AND GOOD FOOD VERY FIN AND TASTEFUL...MERCI CHEF !
GEORGIOS K.
Conqueror
(8 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 28 Aug 2016
Very tasting menu
Dr. T V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 May 2016
This was an excellent choibe of restaurant with friends from the USA and Cabnada.
Keith K.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 6 Apr 2015
Dishes were of high quality, although limited choices from the menu.
Felix T.
Foodie
(84 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Oct 2012
- Review being moderated -
Jorge A.
Conqueror
(9 reviews)
Average Rating
7,5 /10
Food
6
Service
8
Setting
10
  • Meal date : 7 Oct 2012
- Review being moderated -
Miguel Angel F.
Foodie
(54 reviews)
Average Rating
8,5 /10
Food
10
Service
4
Setting
10
  • Meal date : 6 Oct 2012
- Review being moderated -
Maria Jesus L.
Conqueror
(6 reviews)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 6 Oct 2012
- Review being moderated -
Paloma A.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Oct 2012
- Review being moderated -
Juan José G.
Foodie
(53 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 2 Oct 2012
- Review being moderated -
Raquel K.
Foodie
(47 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 2 Oct 2012
- Review being moderated -
Javier L.
Conqueror
(5 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 2 May 2010
- Review being moderated -
Antonio R.
Foodie
(63 reviews)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 2 May 2010
- Review being moderated -
José luis M.
Conqueror
(6 reviews)
Average Rating
6,5 /10
Food
8
Service
2
Setting
8
  • Meal date : 28 Apr 2010
- Review being moderated -
chelo L.
(0 review)
Average Rating
3,5 /10
Food
2
Service
2
Setting
8
  • Meal date : 11 Dec 2009
- Review being moderated -
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