El Rebost de Sant Antoni

Carrer del Comte d'Urgell, 19 08011 Barcelona Spain Map
Average price €25.00
9,2 /10
302 reviews
79 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Events

-30% off the "à la carte" menu, including drinks!

Menús no incluidos. Esta promoción se aplica sin consumo mínimo, ni restricciones de platos, para que comas lo que te apetezca y solamente prestes atención a disfrutar. Válida en la franja horaria seleccionada.

Menus

Christmas Menu for groups: €30.00

Price per person. From 01/12 to 07/01 lunch and dinner. Drinks included.

This menu includes: Starter + Main Course + Dessert +

  • Starter
    • JAMÓN IBÉRICO DE BELLOTA
    • EMBUTIDOS IBÉRICOS DE BELLOTA
    • SELECCIÓN DE QUESOS DEL REBOST
    • ENSALADA DE SALMÓN AHUMADO Y LEVEMENTE MARINADO CON SALSA DE ENELDO
    • COMBINADO DE FOIE Y MICUIT
    • MEZCLUM DE OLIVAS DEL REBOST
  • Main Course
    • PLUMA 100% IBÉRICA DE BELLOTA A LA BRASA
    • SECRETO IBÉRICO DE GUIJUELO A LA BRASA
    • ENTRECOT DE CANTABRIA A LA BRASA
    • RABO DE TORO
    • RUSTIDO DE PRESA IBÉRICA
    • BACALLA A LA LLAUNA
    • SOLOMILLO 100% IBERICO DE 5J RELLENO DE JAMON Y SETAS, ENVUELTO EN BACON AHUMADO Y CON SALSA DE SETAS
  • Dessert
    • SURTIDO DE TURRONES, CATANIAS Y NEULAS

Una botella de vino o cava cada dos personas o dos cervezas o refrescos por persona

Menu 29€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • SURTIDO DE JAMON 100€ IBERICO DE BELLOTA Y EMBUTIDOS DE BELLOTA O SURTIDO DE XISTORRA DE ARBIZU, MORCILLA DE BURGOS, TORREZNOS DE SORIA Y PIMIENTOS DEL PIQUILLO
  • Main course
    • PARRILLADA IBERICA DE BELLOTA: ! UN KILO DE LA MEJOR CARNE IBERICA!SECRETO Y LOMO DE DOS COLORES DE GUIJUELO, PLUMA Y SOLOMILLO DE 5J DE JABUGO CON PATATAS CASERAS Y ESCALIBADA
  • Dessert
    • POSTRE DE LA CARTA A ELEGIR

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant El Rebost de Sant Antoni

Justo al lado del Mercat de Sant Antoni encontramos un sencillo pero cálido y acogedor restaurant con una cocina tradicional y de mercado, basada en la calidad de la materia prima y en la pasión por los sabores auténticos

Jamón, embutidos y carne fresca a la brasa (pluma, secreto, presa,...) 100% ibéricas de bellota, una amplia selección de quesos muy, muy escogidos, delicatessen de las de toda la vida traídas directamente desde sus lugares de origen (Torreznos de Soria, Morcilla de Burgos y de Jaén, Sobrasada de Menorca, Xistorra de Arbizu, Ortiguillas de Cádiz, ect...) y unos guisos cocinados con paciencia y amor (Rabo de toro, Rustido de Presa Ibérica, Oreja de cerdo con gambas rojas, Pies con Moixernons, Bacalla a la Llauna y más...y el extraordinario cochinillo ibérico al horno...

Estos platos junto con unos postres o caseros o artesanos pero nunca industriales, unos vinos y cavas seleccionados con esmero y un servicio cercano y atento procuran por generar una buena experiencia en su visita a El Rebost de Sant Antoni.

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.60
    Half bottle of mineral water
  • €2.90
    Bottle of mineral water
  • €2.00
    Glass of wine
  • €7.50
    En flaske vin
  • €2.50
    Glass of champagne
  • €12.00
    Bottle of champagne
  • €1.30
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant El Rebost de Sant Antoni

How to get there?

  • Public transports
    Metro San Antoni (L2), Metro Urgell /L Roja)

Opening time

Comida: de 13:30 a 16:00 (todos los días)
Cena: de 20:00 a 21:30 (excepto domingo)

Services

  • Credit Card , Mastercard , Ticket restaurant , Visa
  • Privatisable (26 maximum number of guests.)
  • Air conditioned , Can be privatized , English spoken , Français parlé , Handicap accessible , Wifi
Excellent
9,2 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    95
  • 9
    136
  • 8
    52
  • 7
    16
  • < 7
    6
Food
9,5
Service
9,3
Setting
8,4
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
13/305 reviews
Paco G.
Foodie
(19 reviews)
Average Rating
2 /10
Food
2
Service
2
Setting
2
  • Meal date : 12 Oct 2017
- Review being moderated -
Nadine A.
Foodie
(15 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 27 Sep 2017
A good lunch option if you work in the neighborhood. A bit more expensive than other restaurants offering a daily menu but with the Fork's discount it is totally worth it.
JC C.
Foodie
(10 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 22 Sep 2017
Com sempre, tot un plaer
Antoni G.
Conqueror
(5 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 21 Sep 2017
Un bon restaurant!
Joan S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Jul 2017
Muy bien ...
Nathalie C.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Jun 2017
Highly recommended! The restaurant is very authentic, there were lots of locals there. The food was absolutely delicious! We had a plate of bellota ham (so good!) and cheese to share as a first course. As a second course I had the baccala a la catalan (you have to try it), and my boyfriend had a steak with local spicies, everything was tasty! The service was great! All in all, great experience!
Elias G.
Foodie
(11 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 16 Jun 2017
muy buena relación calidad precio.
Lionel W.
Foodie
(14 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 12 Jun 2017
Very good restaurant in a nice and typical place. The food was very tasty.
Stephen B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 May 2017
A very typical Spanish restaurant, very unassuming from the outside with a shop at the front and seating at the rear.
Everyone eating there was Spanish bar us. The food was delicious, ham cut from the bone in front of us. Danny tried his best English to assist us with a menu completely in Spanish. A bit expensive but well worth a visit.
Reinhold S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 May 2017
The waiters were very welcoming and super friendly. We ordered what they suggested from the menu and had an amazing and incredibly tasty dinner.
Ana C.
Foodie
(39 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 29 Mar 2017
Nunca defrauda, hay que seguir probando cosas porque todo está delicioso. Son un familia muy atenta y amable!
R. B.
Foodie
(79 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 11 Feb 2017
La calidad de sus productos y el trato al cliente son excepcionales.
Cocina casera y productos extraordinarios.
VICENTE R.
Conqueror
(8 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 11 Feb 2017
me parecio una muy buena opcion todo muy bueno embutidos de calidad y buenos platos de segundo lo recomiendo y volvere.
We use cookies to ensure you get the best experience possible. Please also note that your data is held by La Fourchette SAS. If you want to know more, including the settings available to you, please read our cookie policy and our privacy policy. By clicking any link or navigating our site, you agree to these policies and uses of cookies.