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Menu El Roble

à la carte

Starter

Risotto de boletus con trufa
€14
Raviolis de Foie
€14.5
Foie Mi-Cuit con frutos y reducción P.X.
€16

Main Course

Solomillo al Foie
€24
Corte Argentino con chimichurri
€20
Atún con Teriyaki acompañado con arroz pasas y piñones
€17

Dessert

Tiramisu
€4.5
Mousse de chocolate
€4
Crema de yogurt con fruta de temporada y couli
€4

Cannot be reserved on TheFork

Drinks

Coffee
€1.3
Bottle of water
€3.5
Half a bottle of water
€3
Bottle of wine
€17
Glass of wine
€2.3

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
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