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El Taller Restaurante Madrid

9.2/10
1516
Calle de Raimundo Fernández Villaverde, 49, 28003 MadridSee map

Average price €35 Accepts Yums

Especial grupo: Menú (a partir de 4 personas) 36 €

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 2m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
See more information

TheFork offers

MENU Especial grupo: Menú (a partir de 4 personas) 36 €

This preset menus is available for Lunch This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

MENU Especial grupo: Menú (a partir de 4 personas) 48 €

This preset menus is available for Lunch This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

MENU Menú 29 €

This preset menus is available for Lunch This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Dinner

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Cocina de autor con raíces: la gastronomía tradicional vasca y la peruana se unen en este laboratorio con una interpretación moderna. La experiencia en este restaurante abarca desde tomar un pincho con un vino en la barra hasta tomar una copa a media tarde o ir a cenar relajadamente (aquí no se viene con prisas o a cenar cualquier cosa). En los platos del chef Luis Granados se nota su andadura por múltiples fogones de la capital. Entre sus especialidades encontramos la terrina de foie, el ceviche o el bacalao al pil pil. La carta de vinos crece y evoluciona constantemente para estar a la altura de la oferta gastronómica. Para el afterwork sirven misteriosos cócteles de elaboración propia (no te dicen los ingredientes) y además tienen 19 ginebras para elegir.

INSIDER tip

No te quedes sin probar los canelones de ají de gallina y uno de sus cócteles ‘signature’.

Restaurant menu

Chef Luis Alberto Granados Alanya
  • Average price €35
    Special request
Ceviche de pescados
€15.9
A nuestro estilo, fusionando ingredientes vascos y peruanos. Uno de nuestros platos estrella
Croquetas de ibéricos
€8.9
Un clásico
Bacalao en tempura con muselina de soja y miel
€12.9
Crujientes y suaves, con una rica muselina para realzar sabores y texturas
Menú 29 €

Dietary options

Gluten free, Organic food, Vegetarian dishes
See à la carte and set menus

User photos

Risotto De Setas
Canelones Crujiente De Queso Y Mango. Mascarpone Con Ralladura De Bizcocho de Café

+14

photos

Ratings & Reviews

Excellent

9.2/10
based on 1516 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.2/10
Service :9.4/10
Setting :8.8/10
  1. Angel B.
    Angel B.
    • 6 reviews
    10/10

    En mi segunda visita regresé para tomar el menú degustación ya que la primera vez había ido solo y el mínimo es para dos personas. Tienen un menú degustación peruano por 35€ y el de 29€ que fue el que nosotros tomamos. MÍNIMO 2 PERSONAS MENÚ DEGUSTACIÓN 29,00 € Aperitivo y pisco sour Appetizer and pisco sour Ceviche en mixturas Mixtured Ceviche Canelón de ají de gallina gratén de rocoto y queso manchego Chicken aji caneloni in rocoto gratin and manchego cheese Bacalao al pil pil de cilantro y fetuccini de calabacín Roast cod fish, coriander emulsion and courgette fettucini Secreto Ibérico D.O. Los Pedroches a la parrilla con verduritas glaseadas al caramelo Iberian pork secreto from Los Pedroches with glazed vegetables on Candy Postre

  2. Pedro B.
    Pedro B.
    • 30 reviews
    10/10

    Menú degustacion rico y abundante. Trato excelente. Un sitio sin duda para probar.

  3. Cristina C.
    Cristina C.
    • 10 reviews
    8.5/10

    Un sitio genial, repetiremos seguro.

  4. Alberto D.
    Alberto D.
    • 62 reviews
    9.5/10

    Le menu degustación espectacular

  5. Felippe M.
    Felippe M.
    • 26 reviews
    10/10

    Excelente restaurante!

  6. Jose Luis P.
    Jose Luis P.
    • 484 reviews
    10/10

    Imprescindible.

  7. Karen B.
    Karen B.
    • 36 reviews
    10/10

    I sat there thinking “can life get better than this?” I am probably even obsessed by good food and wine but definitely cannot afford either the time or money to do this daily (????). This still is in my opinion one of the best quality v. value restaurants you will ever come across!!

  8. Manuel A.
    Manuel A.
    • 4 reviews
    9.5/10

    Rico y buen servicio

  9. Mireia k.
    Mireia k.
    • 17 reviews
    7/10

    I expected more from the salad and the meatballs, but the fungi risotto was impressive, I would certainly order it again. The eggs with potatoes is also a good option. The food quantity was generally (maybe not as much for the meatballs) more than expected, we were not able to finish everything!

  10. Paz C.
    Paz C.
    • 3 reviews
    9/10

    .

  11. Daniel M.
    Daniel M.
    • 6 reviews
    8.5/10

    ¡Great service! Food also good. Steak tartar very good.

  12. Karen B.
    Karen B.
    • 36 reviews
    10/10

    Everything about this delicious and exceptionally good value for money tasting menu was worth the Euro 27.50; this fusion Spanish/ Peruvian restaurant even includes a delicious Pisco Sour with the menu! The extremely friendly hosting by co-owner Hector Martin rounded the experience off in its perfection. I look forward to my next meal there :-)

  13. Ana L.
    Ana L.
    • 7 reviews
    10/10

    Eramos un grupo de 8 personas, y pasamos una velada estupenda.

  14. Jesús H.
    Jesús H.
    • 23 reviews
    10/10

    Gente maja con una oferta creativa y económica

  15. Andres A.
    Andres A.
    • 17 reviews
    10/10

    Great place. We ordered the tasting menu, with the suggested pairings of wines, and we enjoyed an amazing 5-course dinner that left us wanting to go back the next day.

  16. Vicente G.
    Vicente G.
    • 60 reviews
    8.5/10

    Excelente carta en ambiente agradable

  17. Juan J.
    Juan J.
    • 2 reviews
    10/10

    Muy bueno

  18. Miguel Angel G.
    Miguel Angel G.
    • 9 reviews
    8.5/10

    Todo muy rico

  19. Javier c.
    Javier c.
    • one review
    9/10

    Amables, atentos, todo rico!!

  20. Ines L.
    Ines L.
    • 46 reviews
    8/10

    Es un restaurante diferente por su menú. La decoración es normal y la comida original.

See all reviews

More information

Opening time

Comida: de 12:30 a 16

Cena: de 19,30 a 23 (Excepto domingo)

How to get to the restaurant

Calle de Raimundo Fernández Villaverde, 49, 28003, Madrid, Spain

Public transport

Trenes y metro Nuevos Ministerios (C1, C2, C3, C4, C7, C8, L6, L8, L10)

Directions to get there

El Taller Restaurante EL TALLER es el ensamblaje -nunca mejor dicho- de una propuesta gastronómica que aúna la cocina mediterránea e internacional con una interpetación moderna, la tradición vasca y la excepcional aportación de la gastronomía peruana.

Corte Inglés, BMW en Calle Edgar Neville, Isorlux en Calle Ponzano 87, Hernani 57

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Features

Good for groups, Terrace, Christmas

Services

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You can reserve the restaurant for a private event (Max. 60 people)

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