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Colombian Good for a business lunch

ElCielo (Medellín)

9.9/10
206
Carrera 40 #10A 22, Zona Rosa, MedellínSee map

Average price COP 189,000

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  • Average price COP 189,000

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Reviews

9.9/10
Excellent206 reviews
9.8/10

Food

10/10

Service

10/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Jennifer H.

    July 26, 20211 review

    10/10

    The food was phenomenal, and the service was even better. Highly recommend to try. It was a perfect experience for my husband and I. I wouldn’t have changed a thing

  • Graciela María C.

    May 4, 20212 reviews

    10/10

    Excelente servicio.... lograron llenar mis expectativas ???? digno de una estrella Micheline ????

  • Patricia H.

    March 10, 20211 review

    10/10
  • Inma A.

    December 23, 20201 review

    10/10

    En una palabra IMPRESIONANTE

  • Daniela P.

    March 6, 20200

    10/10

    It's an experience, not only a meal. Amazing food, perfect service, great wine selection. A must while in Medellín. Prepare for a 2-3 hours of sensory stimulation!!

  • Sean D.

    December 12, 20191 review

    10/10

    Food and service are excellent. great presentation and fabulous flavors. only downside is limited wines as they focus primarily on Argentine and Chilean and some Spanish. strongly recommend.

  • Fausto B.
    Fausto B.

    October 4, 20191 review

    10/10

    The Cielo Experience is a story told plate by plate. It was the best culinary experience ever for me and my wife. Looking forward to visit them again soon. It’s a must!

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Tripadvisor reviews

862 Tripadvisor Reviews

More information

Opening time

Abierto de lunes a sábados

How to get to the restaurant

Carrera 40 #10A 22, Zona Rosa, , Medellín, Colombia

About the restaurant

Elcielo es un restaurante que se encuentra ubicado en plena zona rosa de Medellín, un lugar que se destaca por una cocina creativa y original con tendencia vanguardista utilizando técnicas de preparaciones novedosas como el proceso de cocina molecular o también conocida como cocina de avanzada, pero sin dejar de lado las técnicas tradicionales; su objetivo, despertar y estimular los sentidos. Bajo la dirección del chef Juan Manuel Barrientos, quien diseña los platos de la carta cada mes, por lo cual, la experiencia en El Cielo es cada vez es distinta.

En Elcielo encontramos sopas, carnes, pescados y postres elaborados con variados productos bajo la influencia de la cocina de experimentación reconocida mundialmente como la criogenia con hidrógeno liquido, presiones, utilización del fuego a temperaturas poco usuales, uso de gelatinas y espumas entre otras técnicas. Elcielo combina todos los elementos culinarios con un fuerte estudio de neurociencias, logrando que la experiencia en el lugar sea sublime.

Los platos son de degustación de bocados y existen dos tipos de menús a escoger, el primero es de 12 bocados y el segundo de 20.

Features

, South American, , , Travelers' Choice 2020

Services

, , ,

Valet parking, Wheelchair Accessible,

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