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Restaurant menu
- Average price €18 Special request
- Lubina sobre su espina “frita” con jugo de sésamo tostado.
- €15
- Pieza melosa de vaca vieja sobre cremoso de patata, jugo de capón y chips de pan de coco.
- €15
- Abanico de cerdo ibérico de los pedroches a la parrilla sobre patatas Anna.
- €14
User photos
Ratings & Reviews
Excellent
9.5/10
based on 71 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.5/10
Service :9.7/10
Setting :9.3/10
Tudo excelente!
More information
Opening time
Comida: de 13:00 a 15:30 (todos los días)
Cena: de 21:00 a 23:30 (todos los días)
How to get to the restaurant
A Gandara s/n, 36720, Tui, Spain, RestaurantAddress
Public transport
Carretera A-55
Features
Services
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Free serviceInstant reservation