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Erato Teppanyaki, Adelaide (SA)
Erato Teppanyaki, Adelaide (SA)
food images - Erato Teppanyaki, Adelaide (SA)

Erato Teppanyaki

9.3/10
250
21 King William Street, 5000 Adelaide (SA)See map

Average price A$100 Accepts Yums

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Restaurant menu

Average price A$100
American express Welcome

User photos

  Teriyaki Chicken Leek, Confit Yolk - Erato Teppanyaki, Adelaide (SA)
Salmon - Erato Teppanyaki, Adelaide (SA)
Dessert - Erato Teppanyaki, Adelaide (SA)
Erato Teppanyaki, Adelaide (SA)
Fillet steak with mushrooms  - Erato Teppanyaki, Adelaide (SA)
Beef and mushrooms  - Erato Teppanyaki, Adelaide (SA)
Salmon  - Erato Teppanyaki, Adelaide (SA)
+28

photos

Reviews

9.3/10
Excellent250 reviews
9.4/10

Food

9.1/10

Service

9.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Who can leave a review and how do we calculate ratings?
  • William C.
    William C.

    February 3, 202380 reviews

    10/10

    The cook was very professional and knowledgeable

  • Giuseppe R.
    Giuseppe R.

    January 7, 2023141 reviews

    10/10

    Me & my friendship group are foodies, we're always in different restaurants so we've been to a lot venues. But this right here-was the best overall food experience we've ever had!! Loved it!! Will be back again

  • Pakhday Y.
    Pakhday Y.

    December 19, 20221 review

    10/10

    Really enjoyed the food and experience that we had. Amazing service and friendly staff

  • Xinying Y.
    Xinying Y.

    October 1, 202217 reviews

    8.5/10

    Always fresh food there. One thing changed when we went this time. They don’t provide table water any more. People are forced to either buy sparking or still water…

  • Lee M.
    Lee M.

    August 16, 202212 reviews

    9.5/10

    Staff very pleasant (teppanyaki chef great). Food was terrific and chef was happy to talk about what was in sauces etc. But once again at the end of the evening they didn't seem to know anything about "yums" despite original booking acknowledging that I would use them.

  • Lena K.
    Lena K.

    August 13, 202287 reviews

    6/10

    This is our second visit to the Erato Teppanyaki. This time is celebrating our son's birthday. Staff and Chef were attentive and polite. Chef asked how old my son was which we found quite intrusive and then we went on and asked him personally if he has a girlfriend, which again was not quite appropriate. We were celebrating with our family and not being there to be interrogted.

  • Mascia P.
    Mascia P.

    July 9, 20224 reviews

    9.5/10

    Food and service was amazing and loved it ! Little cold due to the door opening and closing but amazing nonetheless!!!

  • Erin C.
    Erin C.

    July 3, 20226 reviews

    10/10

    This is a truly spectacular, refined eating experience… so much more than just a meal.

  • Liam C.
    Liam C.

    July 2, 20221 review

    10/10

    Had an excellent night with my partner and family We had Richard cooking for us and he was brilliant very fun and skilful Can’t wait to go again definitely recommend

  • Natalie L.
    Natalie L.

    May 25, 202231 reviews

    10/10

    Great experience watching the meal being prepared right in front of you. Excellent service and atmosphere.

  • Tony R.
    Tony R.

    May 17, 20221 review

    10/10

    It was a pleasant experience and the food was great.Quality guest service . I will totally refer friends to try this place.

    review_preview

    See photo

  • Melanie T.
    Melanie T.

    May 6, 202243 reviews

    10/10

    Wonderful space and wonderful food.

  • Renee D.

    April 22, 20222 reviews

    10/10

    This was the most amazing food I’ve had in years. The whole dinner was a wonderful experience with timely and attentive service. I will be back as soon as I can!!

  • Nick E.

    April 21, 20223 reviews

    10/10

    A great experience of food and the Teppanyaki show. It is not just a dinner but a performance which amazes you. Our mouths were watering as they were cooking. You'll definitely leave full too!

  • Amber N.
    Amber N.

    April 16, 202213 reviews

    10/10

    It was truly an awesome experience. I would highly recommend it for any occasion. The chef was engaging and informative, the cuisine was scrumptious and the environment was stunning.

  • Karen M.
    Karen M.

    April 7, 202214 reviews

    9.5/10

    Great Food , loved our chief ,

  • Nathan E.
    Nathan E.

    April 2, 20223 reviews

    10/10

    A lovely experience, beautiful atmosphere and tasty food.

  • Dali C.
    Dali C.

    March 2, 20226 reviews

    10/10

    Beautiful setting. The spectacle of watching the food being cooked in front of us was like having dinner and a show in one! Our chef was very welcoming and had such a fun personality, and they kept checking back to make sure everything was to our liking without being too in-your-face

  • ChiHong I.

    February 15, 20221 review

    2.5/10

    Lobster and teriyaki chicken is awesome, but that’s it. Too many issues occurred here. First of all, sauce for scallop and A5 Wagyu beef are a failure on those dishes and they all have a common problem - too salty. Secondly, no one asks the rare level of my A5 wagyu main course, but they charge an extra $60-80 to swap that, not worth it. Thirdly, my tap water has been empty for ages, waiters and waitress were hanging around but no one fill the water for me until I asked them after I finish everything, that’s not the customer service I’m looking for. Fourthly, the chef puts that extreme salty sauce on my A5 beef without asking my will of wanting it, I don’t understand why as some people doesn’t like to eat it with sauce. The sauce is SUPER salty and buried the original taste of the beef, what a waste… Last but not least, they provide the same table spoon that I use for my fried rice for my dessert. It is way TOO large for a single scoop ice cream, the radius of the spoon is larger than the radius of the scoop, you guys can’t afford small size spoon or what? It’s a good place, good decorated???? but that’s it. It’s a restaurant, not a museum, so I am not recommended here. 2 stars for the teriyaki chicken and the lobster, without them, it worths for half a star.

  • Terry s.

    February 4, 20221 review

    10/10

    Awaresome food & service - thoroughly recommend for any type of function

Tripadvisor reviews

8 Tripadvisor Reviews

More information

Opening time
Open today

Monday
Closed
Tuesday
05:00 PM - 07:30 PM
Wednesday
05:00 PM - 07:30 PM
Thursday
05:00 PM - 07:30 PM
Friday
05:00 PM - 07:30 PM
Saturday
05:00 PM - 07:30 PM
Sunday
05:00 PM - 07:30 PM

How to get to the restaurant

21 King William Street, 5000, Adelaide (SA), Australia

Features

, Asian, Sushi, , Christmas and New Year, , Father's Day

Services

, , ,

, , , , , , Wheelchair Accessible, ,

Frequently Asked Questions

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