Menu Es Fum - St. Regis Mardavall Mallorca Resort

  • à la carte

à la carte

Petit Menu 135€

Tempered cray fish suckling pig terrine, truffle vinaigrette
Grilled foie grass pickeled vegetables, hazelnut salt
Creamy rice with sea urchin red prawns, pink grapefruit
Filet of sea bass tomato marmalade, saffron gnocchi
Roasted pigeon, beef ragu, balsamic jus
Matcha tea, coconut toffy, bergamot

Tasting Menu 160€

Fine de Claire oyster, jalapeño salmorejo, sake
Scarlet shrimp suquet, mushrooms, artichoke
Smoked octopus, barbecue juice, pineapple
Foie gras ravioli, duck consommé, vegetables
Egg yolk, bacon, sugar snap juice
Amberjack, mussel curry, sea fennel mojo
Beef tenderloin spinach Florentine, smoked eggplant perigueux sauce
Selection of international cheese
Tequila, cucumber, kaffir lime
Coffee, caramel, ginger

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Free serviceInstant reservation