Etxeko Madrid by Martín Berasategui

Calle de Velázquez, 62 28001 Madrid Spain Map
Average price €80.00
9,5 /10
233 reviews
120 reviews
El lugar por excelencia para comer en Madrid es EtxeKo, el restaurante de Martín Berasategui. El auténtico sabor del norte llega a la mesa en forma de recetas de herencia vasca que rinden homenaje a la comida hecha en casa y elaboradas por uno de los más grandes de la gastronomía española. Los platos reflejan la humildad y la honestidad que caracteriza al chef. No hay extravagancias, pero sí cocina de altos vuelos, técnica, imaginación y, sobre todo, pasión que se refleja en elaboraciones como los ravioli al nero di sepia relleno de bogavante o en la yema de huevo de corral bañada con carbonara de hierbas, toque de remolacha y queso ahumado. ¡Impresionantes!

INSIDER tip

No te olvides de dejar hueco para la torrija caramelizada, uno de los clásicos de Berasategui que nunca falla.

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 160€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • - Bocata de tortilla jugosa
      - Galleta de parmesano trufado rellena de mahonesa de antxoas
      - Untuoso de piñones, queso y trufa negra
  • Main course
    • - Ensalada de Perdiz con trufa negra y remolacha
      - La trufa con setas fermentadas y col verde
      - Yema de codorniz crujiente con guisante y caldo trufado
      - Raviolis de pasta fresca rellenos con trufa negra, jugo emulsionado de setas y nuez de macadamia
      - Crema de alcachofas con sopa de foie, reducción de naranja sanguina y trufa negra
      - Lubina asada con cama de cebolleta trufada y salsa de mostaza violeta
      - Pichón con ñoquis líquidos trufados, mermelada de pepino y curry y salsa de tapenade
  • Dessert
    • - Coco helado sobre un brochazo compotado de remolacha y frutas, lascas de piña y granizado de ron
      - Café, oro, whisky y bizcocho húmedo de avellana

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menu 60€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main Course or Main Course + Dessert and %extras%

  • Aperitivo
    • Acoording to the week chef’s suggestion
  • Hors d'oeuvre
    • Acoording to the week chef’s suggestion
  • Starter
    • Acoording to the week chef’s suggestion
  • 2nd Starter
    • Acoording to the week chef’s suggestion
  • Main course
    • Acoording to the week chef’s suggestion to choose between meat and fish
  • Dessert
    • Acoording to the week chef’s suggestion
  • Petit fours
    • copa de vino blanco y copa de tinto+ agua + café

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menu 95€

Precio por persona. IVA incluido

Este menú incluye: Entrante + Plato + Postre

  • Aperatif
    • Caramelized puff pastry of smoked eel, foie-gras, chives and green apple
  • Hors d'oeuvre
    • Oyster with cucumber, acid fruit, kefir and coconut
  • Starter
    • Warm salad of partridge and wild mushrooms in an escabeche marinade
  • 2nd Starter
    • Sea urchin and razor clam junket, sprouting soya bean and a foamy fennel jus

      Farmyard egg yolk bathed in an herb carbonara, oily veil, touches of beetroot and smoked cheese
  • Main course
    • Sea bass steak rested on a goose barnacle marinara sauce, truflled egg yolk crisp and wild asparagus extract
  • 2nd course
    • Chargrilled venison loin steak rested on a bed of cherry jam and beetroot crisp
  • Dessert
    • Cold essence of basil with lime sorbet, juniper granita and almond touches
  • 2nd dessert
    • Coffee, gold, whiskey and hazelnut moist sponge cake

MENU DEGUSTACION 105€: Vive la experiencia mas completa mediante un recorrido por las recetas más emblemáticas de Martin Berasategui

Restaurant prices

Average à la carte price
€80.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.50
    Bottle of mineral water
  • €8.00
    Glass of wine
  • €35.00
    Bottle of wine
  • €12.00
    Glass of champagne
  • €80.00
    Bottle of champagne
  • €4.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Etxeko Madrid by Martín Berasategui

How to get there?

  • Public transports
    Metro: 4 - Velázquez
  • Specific directions to get there
    Ubicado dentro del hotel Bless

Opening time

Comida: de 13:30 a 15:30 (martes a sábado)
Cena: de 20:30 a 23:00 (martes a sábado)
Menú desgustación: comida hasta las 14:30 y cena hasta las 22:00

Closing period

Agosto cerrado.

Services

Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    148
  • 9
    56
  • 8
    15
  • 7
    6
  • < 7
    8
Food
9,6
Service
9,5
Setting
9,3
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
12/233 reviews
Ana Cristina D.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Feb 2020
Una experiencia imprescindible del Maestro Berasategui por fin en Madrid
Lucio S.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Feb 2020
Estupendo ,volveremos
David D.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Feb 2020
Excelente
Enrique D.
Adventurer
(1 review)
Average Rating
8 /10
Food
10
Service
6
Setting
6
  • Meal date : 21 Jan 2020
A lot to improve to make the experience worth of an iconic name like Berazategui. Is a very large room and is a bit cold. The service was sub-standard for what you expect for a place like it. When introducing the menu, it really sound awful to hear 3-4 times, we don’t have that
Restaurant
Dear Mr. Enrique,

We would like to thank you for taking the time to leave us your comments.

We have passed your comments to our team and we are working to ensure that situatuions like this do not happen again in the future.

We will love to have a second chance of welcoming you at Etxeko.
Best regards,
Etxeko Team
Ricardo C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Jan 2020
Excellent food, attention & service.
Definitely a place to recommend to anyone looking to enjoy a top culinary experience.
Restaurant
Dear Mr. Colet,

First of all from the whole team at Etxeko we would like to thank you for investing some of your time in leaving your opinion with us.

We are pleased to read taht you enjoyed your time with us and we hope we can welcome you back soon.

Wishing you a lovely start of the year,
Team Etxeko
Anton T.
Conqueror
(9 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 27 Dec 2019
Very good place, which will get its first Michelin star quite soon. The tasting menu was delicious, some offers were probably too big for the tasting menu and were almost like normal portions from a la carte. They opened only in January 2019, so it’s their first year and it’s a learning curve.
Restaurant
Dear Mr. Anton,

From the whole team here at Etxeko we would like to thank you for your kind words.

Wow we loved to read that you believe we will be getting a Michelin Star soon it means you truly enjoyed your time with us.

We hope we can welcome you back many more times.

Warm regards,
Team Etxeko
Martin B.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Sep 2019
A fantastic place, amazing food and a wonderful service!!!
Restaurant
Thank you Martin for your fantastic review about!

We hope to see you soon again!

Have a lovely day

Team Etxeko
Viola D.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 13 Sep 2019
The food has really good tasting and the presentation of each plate is creative
Rafael G.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Sep 2019
repetiré
Angel D.
Foodie
(108 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 16 Jul 2019
Bastante bien
Klaus S.
Foodie
(12 reviews)
Average Rating
7 /10
Food
6
Service
8
Setting
8
  • Meal date : 9 Jul 2019
Not at all at the level of the one in Lasarte. Acceptable quality, but nothing mindblowing
Restaurant
Dear Sir,

We would like to thank you for sharing your opinion with us. We regret that your experience was not entirely satisfactory.

We will continue working every day to improve.

Best regards,
ETXEKO TEAM
Nuno L.
Foodie
(37 reviews)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 1 Jul 2019
Atmosphere is not What We expected! The service was good with good explanation of the dishes!
The entries (mainly the ravioli) were very good! We were expecting more from the main courses!
Restaurant
Dear Sir,

We would like to thak you for sharing your opinion with us. We are very happy to know that you have enjoyed the raviolis, it is one of the most famous dishes of Martín Berasategui.

We will talk with our coworkers about main dishes and we will continue working on it to improve.

We hope see you soon!

ETXEKO TEAM
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