Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)
- €1.00Half bottle of mineral water
- €2.00Bottle of mineral water
- €4.00Glass of wine
- €14.00En flaske vin
- €3.50Glass of champagne
- €15.00Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.
How to get to the restaurant EuroConca
How to get there?
- Car park free parking
- Credit Card , Luncheon voucher , Mastercard , Visa
- Dinner show , English spoken , Pets allowed , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
Value for price
- Meal date : 2 Sep 2016
Lovely atmosphere, extremely friendly and accommodating - A welcoming and homely feel! They picked us up from our hotel and made sure our evening was very well cared for. Would highly reccomend - simplistic and elegant !
- Meal date : 14 Jul 2016
Delicious meal. Staff very very friendly. Excellent dîner !!
- Meal date : 1 Jun 2016
Some of the best restaurant service on our Amalfi trip by family. Fish was very fresh, servings generous,
- Meal date : 27 May 2016
Best restaurant in all Amalfi coast! We had 2 fantastic evenings in this lovely place. Everything was perfect: An amazing view, wonderful real Italian food - made with love (I loved the Parmigiana!!. The vegetables are grown in their own garden - and you can taste that! The antipasti was the best I ever had. The tomatos, zucchinis and aubergines .... ahhh sooooo goood! The service is also fantastic, the best waiter ever :). Its a family run restaurant and everyone was very kind and lovely. I will come back here for sure :)!!! It feels like home...
Leif johan E.
- Meal date : 25 May 2016
Excellent food, and decent service, although a bit understaffed. It is good value for tour money.
- Meal date : 8 May 2016
The food and the service were simply amazing. The authenticity of the food is just unbelievable. Had the fish that the father caught in the morning. The two other guests with me had homemade pasta. Salad was from the garden and they even threw in some appetizers (anchovies and another tiny fish that I don't recall the name). Our waiter (one of the sons...it's a family owned restaurant!) was super kind with us and with our one-year old daughter, giving us a choice of different baby chairs and bringing the bread early for her. Fish and lemon ravioli were tasty and I also recommend spaghetti with clams and mussels. My wife had them at every restaurant during our trip on the Amalfi coast and this is the place where she enjoyed them the most.