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à la carte
Chef Patrick Gibion
Average price€28
Average price
Average price for a meal, calculated on the basis of an appetizer, entrée, and dessert, excluding drinks. The average price is only an indication.
Drinks
Bottle of champagne
€75
Glass of champagne
€13
Coffee
€2
Bottle of wine
€35
Glass of wine
€5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
Frequently Asked Questions
At Fässle le Restaurant, the chef is Patrick Gibion.
If you plan to eat at Fässle le Restaurant, the average price should be around €28. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
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