What
Where

Mediterranean Trendy

FishArt

Average price €40

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Restaurant menu

Chef Ciro Autuori
  • Average price €40
    Special request
Gnocchetti Salsa Rosa Gamberetti Pomodorini Zafferano e Limone
€15
Linguine Cacio Vongole e Limone
€18
Calamarata Zucca Cozze e Pecorino
€18

Dietary options

Gluten free, Vegetarian dishes
See à la carte and set menus

User photos

Spaghetti alle vongole
Ravioli al limone
Grigliata di pesce
Ravioli con ricotta e gamberetti
Soutè misto
Branzino al sale
Frittura di mare

+6

photos

Ratings & Reviews

  1. Tamas M.
    Tamas M.
    • one review
    3/10

    Really disappointing experience. Fried fish was still quite good, Insalata so-so, but both pasta wasn't "al dente" rather raw and hard as a rock, sauces far too salted and nothing pleasant, same for Spagetti a le vongole and Pacchero di Chef. Service is a really amateur show. The place is absolutely overrated, probably by oversee guests, who don't know too much about fine Italian kitchen. (No local guests in the restaurant!) Simply avoid it, you can find many attractive resaurants in the walking area nearby.

  2. Peter B.
    Peter B.
    • one review
    8.5/10

    THe ravioli was excellent. So was the grilled seafood. The only shortcoming was when I ordered a glass of red wine and they pulled it from the fridge.

  3. Bishr S.
    Bishr S.
    • 5 reviews
    5/10

    Food was good without being outstanding. The place itself lacks charm as no windows and almost no decor. Service was friendly but reserved.

  4. Saulius A.
    Saulius A.
    • 10 reviews
    8/10

    Corner located little restaurant. Polite staff. We took meals from degustation menu (20 eur/person). Worth to mention - indoor only (outside tables are not anyhow comfortable). Overall, good place to eat. (70 eur avg price for 2 persons)

  5. Chiara M.
    Chiara M.
    • 7 reviews
    6.5/10

    The food was average, for italian standards. The appetizer was pretty much inexistent, almost no fish on a fish appetizer its something worth noting. First course was good, but not fantastic, and second course was average even thought fresh fish should be better prepared. Wine was hot when served,when it cooled in ice it was better but you can’t serve hot prosecco. Average quality/price, but i’m sure you can find better restaurants in salerno for the same price. The waiter was really nice, he made us feel at home and that’s something we appreciated. We came here for the good reviews but i surely wouldnt reccomend it nor come back.

  6. Jim S.
    Jim S.
    • 6 reviews
    6.5/10

    I’m reluctant to give high ratings because there are so many who do - my question is always ‘would I go back’ and in this case I definitely would. So I would recommend it to others as well.

  7. Monica c.
    Monica c.
    • 12 reviews
    7.5/10

    ottimo il salmone.

  8. Phillip J.
    Phillip J.
    • one review
    10/10

    With apologies to the Italian language, using Google Trasnlate, Fishart was excellent!!

  9. - -.
    - -.
    • one review
    10/10

    Friendly welcome, excellent service, delicious and imaginative fishy food. We loved it!

  10. - -.
    - -.
    • 2 reviews
    9.5/10

    Elegant and delicious food. Probably the best sea food in Salerno.

  11. Pia L.
    Pia L.
    • 5 reviews
    9.5/10

    Nice and small restaurant with good food. The meny is only in italian and the the very friendly staff doesn't speak english so we didn't know what we had ordered.

  12. Martina P.
    Martina P.
    • one review
    9/10

    Easygoing, yet elegant, great value dining! The food is typically italian with a twist, the staff is friendly, helpful and know what they are doing. A modern thinking restaurang I would advice anyone to visit.

  13. Raffaele c.
    Raffaele c.
    • 51 reviews
    7.5/10

    Piacevole scoperta, ottimi quasi tutti gli abbinamenti, favolosa cipolla con seppie, pane e vino uniche pecche. Valutazione nel complesso buona

  14. - -.
    - -.
    • 14 reviews
    10/10

    Great choice for a good seafood. Excellent service, delicious food and cozy interior. You will love it all dishes from antipasti to dessert. I recommend homemade limoncello after meal.

  15. Simone C.
    Simone C.
    • 2 reviews
    10/10

    Very good food and excellent service. Recommended.

See all reviews

More information

Opening time

Pranzo: Sabato e domenica dalle 12:30 alle 15:00 (eccetto martedì)

Cena: da lunedì a domenica dalle 19:30 alle 00:00 (eccetto martedì)

How to get to the restaurant

Viale Giuseppe Verdi 6, 84121, Salerno, Italy, RestaurantAddress

Directions to get there

Via Dei Canali 35

About the restaurant

CUCINA ITALIANA - Il ristorante FishArt, in posizione centrale a Salerno, propone cucina mediterranea con riferimenti alla tradizione culinaria salernitana, ma senza aver paura di osare abbinamenti meno classici.

L’ARTE DEL MARE - Le specialità sono i piatti di pesce, pescato fresco giornalmente e proveniente quasi interamente dalla zona. Grazie a questo ingrediente di qualità, gli chef realizzano portate saporite e curate, ricche di gusto e belle nell’aspetto.

DEGLI ESEMPI? - Imperdibili i paccheri alla ricciola e datterini, così come la spigola in crosta di sale servita dal cameriere direttamente al tavolo. Per iniziare, però provate il particolarissimo tris di assaggi.

Services

, , , ,

, Dinner show, , , Wheelchair Accessible,

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