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Fleur de Sel

Average price €45 Accepts Yums
8.7/10
112 reviews

-20% off the "à la carte" menu!

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1,5m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef Pierre Duquesnoy
  • Average price €45 Special request
Saumon « Mariné » - Aneth - Miel de Lavande - Poivre Rose - Coriandre
Foie Gras « Poelé » - Fruits de Saison - Maury - Gaufre de Bruxelles
Ris de Veau « En Croquette » - Volaille - Bisque – Écrevisse – Mix d’Herbes

TheFork offers

-20% -20% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
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Make a reservation with this offer

Preset menus and drinks not included.

Available on the booked timeslot.

User photos

Foie gras poêlé - gaufre de de Bruxelles
Mise en bouche
Rouget en raviole.
Menu enfant : Pièce de bœuf et ses légumes.
Saumon mariné
Magret de canard
Marée

+3

photos

Ratings & Reviews

Fabulous
8.7/10
based on 112 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :9/10
Setting :7.9/10
  1. Alberto B.
    Alberto B.
    • 2 reviews
    7.5/10

    Service a bit slow, but we had a great time and great dishes!

    Fleur de Sel

    merci de votre visite, nous mettons tout en œuvre pour chaque fois , vous satisfaire davantage

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More information

Opening time

Lunch: from 12 to 1.30 PM (except Monday, Tuesday Wednesday and Saturday)

Tuesday: only group bookings (more than 10persons)

Wednesday: Open for children , birthdays in the kitchen

Dinner: from 7 to 10 PM (from Thursday to Saturday)

How to get to the restaurant

Rue de la Garenne 48, 7011, Mons, Belgium

Public transport

bus ligne 14 ou 14 B

Directions to get there

en cette période Post Covid, nous souhaîtons un contact téléphonnique avnt votre arrivée, de plus les heures de réservation doivent être respectées, on vous souhaîte beaucoup de plaisir, lequel l'emportera sur les petites contraintes sécuritaires

parking dans la rue

About the restaurant

10 MINUTES FROM MONS - The owner of Fleur de Sel offers dishes which are prepared right in front of you with the grace of a top chef. Exceptional quality and the use of fresh products. Will you go for the cod carpaccio or the roasted foie gras with oriental spices?

EVERYONE TO THE OVEN - Pierre Duquesnoy offers you the possibility to take cooking lessons in his restaurant. He also offers catering services for events. Children are welcome for the lessons.

AN OPEN SPACE - It has been open since 2014, so please don't hesitate to go and discover how your food is really made. With an open kitchen connected to the dining area, Fleur de Sel offers the opportunity for exchange and discussion with the chef.

Services

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You can reserve the restaurant for a private event (Max. 30 people)

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