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Menu Flying Brick Cider House

à la carte

For the table

Charcuterie Plate, duck liver pate, chicken terrine, saussison, pickled vegetables, bresola, pickled egg, gruyere cheese, cumberland sauce, horseradish mustard, house made breads gf available
A$32
Vegan Plate – Miso eggplant caviar, mushroom pate, selection of Vegan Dairy cheese, beetroot hummus, quince paste, house made breads gf available
A$32
House Baked Breads, Bush dukkah, Mt Zero olive oil, Lard Ass cultured butter gf available
A$10

Mains

Honeyed Pumpkin Soufflé, spinach purée, Drysdale goats haloumi, walnut pesto, baby watercress veg
A$24
Bannockburn Chicken Ballotine, chestnut stuffing, caramelized leek tart, glazed turnips lemon & thyme jus gf
A$28
Navarin of Bellarine Lamb Shoulder, fingerling potatoes, root vegetables, herbs fines
A$32
Cape Grim Rump 200g, tallow roasted brussels sprouts, truffle potato mash, marrow jus
A$36
Fish Kiev, gummy shark, cauliflower gratin, pickled corn & celery salad
A$27
Crisp Confit Pork Belly, braised red cabbage purée, celeriac and juniper fondant, butchers sauce
A$30
Smoked Beetroot, Jerusalem Artichoke & Cider Apple Pastilla, green lentil salad, oyster mushrooms
A$24

, macadamia cream vegan

Sides

Marinated Mt Zero Olives gf & veg
A$8
Frisée Salad, avocado, radish, cucumber, pickled oyster mushrooms, buttermilk dressing
A$11
Fried Cauliflower, curry salt, herb yogurt
A$10
Oven Roasted Sweet Potato Wedges, herb yogurt
A$9
Green Beans, hazelnut, grain mustard vinaigrette gf
A$9
Shoestring Fries, Flying Brick Cider vinegar salt, smoked jalepeno aioli gf
A$9
Truffle Mashed Potato gf
A$9

Sweets

Weiss Chocolate Rocky Road Mousse, turkish delight, peanut butter marshmallow\tgf
A$15
Passionfruit & Strawberry Macaroons, lavender gel, kiwifruit vegan gf
A$15
Julius Meinl Coffee Crème Caramel, whisky poached pear, sable crumb
A$15
Flying Brick Cider Apple Pie, lard crust, crème chantilly
A$15
Three Cheese Platter - muscatels, crackers, fruit loaf, fresh apple, pickled walnuts, quince paste, glazed wild figs
A$15

High Cheese - From

A$60

Menu - For lovers of fine cheese - a unique twist on High Tea - presented with appropriate regality

Roquefort souffle with apple butter

Drysdale Goats Tome washed with Yes said the Seal Chardonnay w. quince paste & walnut crackers

Rosemary & garlic gooey baked Camembert wheel w. Lavosh

Swiss Gruyere Gourgeres

White Chocolate Ricotta Mouse with fresh berries and langues du chat

Stracciatella with caramelised Edmonds Honey & house baked bread

$60 For two includes

- High Cheese stand

Free flowing: Julius Meinl barista coffee and hot chocolate

LOVE Tea loose leaf infusions of choice

$75 For two includes

- High Cheese stand

- A glass of refined Yes said the Seal wine of choice

$90 For two includes

- High Cheese stand

- A bottle of Yes said the Seal wine of choice

OR

- A 750ml jug of the current Prosecco based cocktail on offer

Drinks

Roquefort souffle with apple butter

Drysdale Goats Tome washed with Yes said the Seal Chardonnay w. quince paste & walnut crackers

Rosemary & garlic gooey baked Camembert wheel w. Lavosh

Swiss Gruyere Gourgeres

White Chocolate Ricotta Mouse with fresh berries and langues du chat

Stracciatella with caramelised Edmonds Honey & house baked bread

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
Available Thursday - Monday Lunch (Bookings Essential) Available on the booked timeslot.

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Free serviceInstant reservation