Follia

10, rue de la Verrerie 13100 Aix-en-Provence France Map
Average price €30.00
8,7 /10
129 reviews
252 reviews

About the restaurant Follia

EN VUE – C’est dans le bouillonnant quartier de la Place des Cardeurs à Aix-en-Provence que le Follia vous propose de vous restaurer autour d’un déjeuner ou d’un dîner gourmand. Un emplacement de choix, un cadre agréable et un accueil soigné, le gage d’une ambiance sereine.

CUISINE DU SUD – Des assiettes généreuses et des saveurs nettement teintées des accents de la Méditerranée… la cuisine s’articule autour de produits frais et régionaux. Une carte courte et des réalisations 100% maison qui misent sur la fraîcheur et le goût.

TERRASSE – Dès que les premiers rayons pointent leur nez, prenez place sur la grande terrasse ensoleillée et abritée pour des déjeuners ou des dîners en extérieur.

Restaurant prices

Average à la carte price
€30.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €5.50
    Bottle of mineral water
  • €3.50
    Glass of wine
  • €17.00
    En flaske vin
  • €9.50
    Glass of champagne
  • €56.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Follia

How to get there?

  • Public transports
    Bus La rotonde (4,13)
  • Car park Parking des Cardeurs (20m)

Opening time

Déjeuner : de 12h à 14h (tous les jours)
Dîner : de 19h à 22h30 (tous les jours)

Services

  • Check , Credit Card , Mastercard , Ticket restaurant , Visa
  • Air conditioned , English spoken , Français parlé , German spoken , Handicap accessible , Heated terrace , Terrace , Wifi
Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    17
  • 9
    39
  • 8
    40
  • 7
    16
  • < 7
    17
Food8,9/10
Service8,6/10
Setting8,5/10
Value for price
Interesting
Noise level
Moderate
Waiting time
Fast
1/129 reviews
Mike G. Conqueror (5 reviews) 9 /10
  • Meal date : 29 Dec 2015
This kitchen produced some excellent flavors. We were especially happy to find Follia because our hotel had not known about it. Our only critique would be the need for an expanded wine list.
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