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Excellent simple food. We had the fish menu with mussels and smoked salmon to start followed by mixed fish with spaghetti (and more mussels) then some fried whitebait salmon and squid. Accompanied by very drinkable and very reasonably priced Sauvignon blanc. A very wide range of beers are also available. Excellent value
We were expecting something better in term of cousin. I've been at Foraperfora with my wife and my daughter. She choosed fried fish and it was fair while our mixed grilled fish was really unsatisfactory. I mean both the quality of fish and the way was cooked. The atmosphere was tipical of local affordable place and that was fine but the service was quite slow nothwithstanding the restaurant wasn't full: the drinks we asked were served when we had almost finished to dine. So unfortunatly not a good experience.
Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:00
Cena: dal lunedi alla domenica dalle 19:00 alle 22:30
Via Luigi Cadorna, 10, I-34124, Trieste, Italy
ACCOGLIENZA - Nel cuore del centro storico di Trieste, sorge il Ristorante Foraperfora. Un ambiente intimo, cordiale ed accogliente, impreziosito da un arredamento rustico e caratteristico. Il personale è attento, veloce nel servizio e sempre disponibile ad esaudire le richieste della clientela.
SPECIALITÀ TIPICHE - Il locale propone una cucina tipica triestina, caratterizzata in particolare dagli squisiti piatti a base di carne. Gli ingredienti utilizzati nella preparazione delle portate sono sempre freschi e genuini, per garantire la qualità del servizio.
DA BERE - Per accompagnare il tutto, sono disponibili sul menù ottime birre artigianali e vini all’altezza della situazione.
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