Foulo

Difficult to understand the heap of high appraisal for this restaurant. I probably did not order the right dishes - chop suey vegetables (called "Buddha vegetables" here) and chicken curry (I know - not a Chinese specialty) It was correct /edible but I was especially pleased with customer care: it was on a Friday evening without booking, the restaurant was full, and we had very little wait and excellent service. Nothing to say about that side. In terms of taste quality, it was edible, but I found the sauces and meat really fatty, more than what I have seen in other similar restaurants. Really sweet sauces too. Relatively unpleasant postprandial sensations - fortunately I have not eaten much. A very extensive menu, very suitable for lovers of meat, poultry and shrimp, not much for vegetable lovers like me. A bit expensive prices for what it is. I will hesitate to go back, but if that happens, I would probably try the various soups more and stay away from meats and poultry.

Excellent accueil, raviolis à la pekinoise et rouleaux de printemps excellents !

Très bien

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