Who is the chef at Fouquet's Paris?

At Fouquet's Paris, the chef is Pierre Gagnaire.

What is the average price when eating at Fouquet's Paris?

If you plan to eat at Fouquet's Paris, the average price should be around €124. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Fouquet's Paris have vegetarian options on the menu?

Yes, Fouquet's Paris has been identified as having vegetarian options on the menu.

Does Fouquet's Paris have gluten-free options on the menu?

Absolutely, Fouquet's Paris has been identified as having gluten-free options on the menu.

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What

Where

Salle historique - Fouquet's Paris, Paris

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French

Menu 2023 - Fouquet's Paris

8.9/10

2571

99, avenue des Champs-Elysées, 75008 ParisSee map

Average price €124

Formule Déjeuner €49

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Preset menus

Formule Déjeuner €49

This preset menu includes: Appetizer + Entrée or Entrée + Dessert

Formule Déjeuner €45

This preset menu includes: Appetizer + Entrée or Entrée + Dessert

MENU FOUQUET'S €99

Ce menu comprend : Coupe de Champagne + Entrée + Plat principal + Dessert

à la carte

Last update: February 2023

Chef Pierre Gagnaire

Average price €124

Dietary options

Gluten free, Vegetarian dishes

Starters

Entrée du jour, du lundi au vendredi.: €22; starter of the day, from monday to friday.
Carpaccio d'avocat, chair de crabe, pamplemousse rose, œuf mimosa à la moulinette: €32; avocado carpaccio, crab meat, pink grapefruit, egg mimosa.
Pâté en croûte maison, glace moutarde, salade de mâche et endives.: €31; homemade pâté en croûte, mustard ice cream, lamb's lettuce salad and chicory.
Soupe à l'oignon fort des halles.: €19; fort des halles onion soup.

Main courses

Plat du jour, du lundi au vendredi.: €32; daily special, from monday to friday.
Macaroni forestière.: €28; macaroni with creamy mushroom sauce.
Crème de maïs, gnocchis de pommes de terre et raisins frais, manchego râpé.: €28; sweetcorn cream, potato gnocchi with grapes, grated manchego.
Saumon grillé, fenouil aux baies roses; beurre fondu au citron: €42; grilled salmon, fennel with pink peppercorn; lemon beurre fondu.
Suprême de volaille fermière au vinaigre, macaroni.: €39; free-range poultry suprême in vinegar, macaroni.
Escalope de foie gras de canard poêlée, chou rouge aux raisins blonds, pommes gaufrettes.: €46; pan-fried duck foie gras, red cabbage with golden raisins, potato gaufrettes.

Desserts

Raspberry and basil eclair.: €18
Café gourmand.: €20
Crêpes Suzette. Sorbet orange, oranges confites, mousse de lait, nougatine.: €21
Les profiteroles Fouquet's, Glace vanille, amandes de Polignac, ganache au Cognac.: €20
Les Pâtisseries Fouquet's au choix: €16; Biscuit roulé à la confiture orange - gingembre, Millefeuille Fouquet's, Tout chocolat, Tarte citron meringuée, Opéra, Panna Cotta vanille - framboise
Dame Blanche: €20
Sélection de glaces & sorbets Pierre Geronimi.: €15; 3 parfums au choix.

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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