Fourghetti

Name: Fourghetti
Address: Via Augusto Murri, 71, Bologna, 40137, Italy
Price range: €55 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 8.7

8.7/10

1,728 reviews

Via Augusto Murri, 71, 40137 BolognaSee map

Average price €55

Free serviceInstant reservation

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MICHELIN Guide INSIDER Menu User photos Reviews Info

MICHELIN Guide selection 2020

The MICHELIN Plate: Good cooking
3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

This new restaurant run by renowned and skilful chef Bruno Barbieri boasts an attractive and fashionable decor. The chairs have an old-fashioned feel,...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Un grande chef di fama internazionale come Bruno Barbieri ha scelto la sua città e questo luogo appena fuori dal centro in direzione degli Appennini per aprire il suo locale. Un concept nuovo in città, ampio spazio alla lounge e arredamento moderno e raffinato. Grande bancone dove sostare dall’aperitivo al dopocena per assaggiare i cocktail preparati dalla bar tender Francesca Lolli e accompagnati da finger sfiziosi come il burger al fois gras.

Cucina affidata all’executive chef Erik Lavacchielli improntata sulla tradizione e il territorio tradotti in alta cucina ma sempre fedeli alla qualità dell’ingrediente e al rispetto della sua integrità. I tortellini in brodo costanti in menù come la coppa Macchiavelli, i must di Barbieri. Alla sommelier Lisa Foletti la scelta mai scontata dei vini.

Scritto da Francesca Gamberini, bolognese, ex ristoratrice, si occupa di cultura gastronomica da quindici anni. Attualmente collabora con agenzie di comunicazione nella produzione di eventi e ha un blog frafoodstories.com dove racconta storie di cucina, cibo e viaggi.

INSIDER tip

Un luogo dove assaporare la cucina tradizionale e i sapori del territorio interpretati in chiave contemporanea e in un ambiente internazionale ed elegante.

Rewards

MICHELIN 2020

Restaurant menu

Average price €55 Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Tazza di Salumi, Crescentine Fritte e Squacquerone: €12
Frittelle di Polpo, Patate e Mozzarella con Scapece di Zucchine alla Menta e Aceto di Lamponi: €14
Taglio di Tonno Sashimi con Acqua di Pomodoro, Tartare di Giardiniera d'Estate e Polvere di Taralli: €16

Dietary options

Vegetarian dishes

See à la carte and set menus

User photos

Tagliatelle porchetta pecorino e burro di malga

+14

photos

Ratings & Reviews

Fabulous

8.7/10

based on 1728 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :8.8/10

Service :8.8/10

Setting :8.6/10

Pierre P.
February 23, 2020 • 2 reviews
9/10
Assolutamente da provare.
Camillo C.
November 20, 2019 • one review
10/10
Ottimo
Amar G.
September 15, 2019 • 11 reviews
3/10
I believed the food and the place was overhyped.
Alessandro P.
September 11, 2019 • one review
10/10
Eccellente
Stéphanie M.
August 28, 2019 • 3 reviews
10/10
Ottimo ...
Matteo M.
August 24, 2019 • one review
10/10
Una serata perfetta
Davide P.
August 2, 2019 • one review
10/10
Bravi bis
Marco T.
June 15, 2019 • one review
9/10
Tortellini da sogno..
Filippo V.
June 14, 2019 • one review
9/10
Beautiful Place and very good food
Simone B.
June 11, 2019 • one review
10/10
Very pleasant dinner. I’ll come back
Maria Chiara R.
May 26, 2019 • one review
9.5/10
Assolutamente da provare!
Arisjola P.
May 18, 2019 • one review
8.5/10
Da provare!
Matteo s.
May 12, 2019 • 4 reviews
10/10
Un’esperienza da provare
Daniele M.
April 26, 2019 • one review
10/10
What an amazing experience! Whether it was the main course or the dessert, each bite was an explosion of flavours in our mouths. Will definitely come back.
Nikoletta B.
April 25, 2019 • 2 reviews
6/10
Beautiful place, good service but most of the food was tasteless! We had great expectations but unfortunately we were disappointed! I wouldn’t recommend it! So sorry!
Michelle B.
April 23, 2019 • 7 reviews
3/10
Really disappointed, service unfriendly except the somellier who recommended some nice wine. Asked for aubergine dish without the scallops at first received an empty dish they thought I didn’t want anything, I then explained I didn’t eat shellfish and just wanted the aubergine as a main dish without scallops , they returned after everyone had finished with aubergine and scallops which I couldn’t eat. They removed a small amount from the bill but charged 14 euros for bread which we questioned and was subsequently removed. Not a place we would ever return to cold atmosphere. ,to would not recommend.
Veronica C.
April 21, 2019 • one review
10/10
Esperienza meravigliosa!
Salvatore o.
April 21, 2019 • 2 reviews
10/10
Sublime
Joan F.
April 10, 2019 • one review
9.5/10
Refined and sophisticated without being stuffy!
Gianfranco A.
April 7, 2019 • one review
10/10
torneremo!