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Average price €35
9.1/10
248 reviews
Fully reserved on TheFork
Menu 0€
Fully reserved on TheFork
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Selected by INSIDER
A rare pearl among our careful selection of the best addresses right now
Un restaurante puramente mediterráneo que ofrece cocina de autor creativa con una presentación refinada. Su carta es sencilla, pero como es imaginativa y está en constante evolución, consigue gustar a todos y cumple con el objetivo de ofrecer al cliente platos exquisitos y con una cuidada presentación: arroz con carabineros, estofado de rabo de buey Wagyu, lomos de sardinas gallegas ahumadas sobre mermelada de tomate casera, anchoas de Santoña, una espectacular bomba de alcachofas con langostinos y almejas de carril en jugo de Albariño, atún rojo de Almadraba marinado con vinagreta de granada o lomo alto de vaca gallega son algunos de los platos que conquistan a su clientela. Cabe destacar su carta de vinos: amplia en denominaciones de origen y sabores, sin limitarse a las marcas más comerciales.
INSIDER tip
¡Hablando de vino! A la hora de elegir el tuyo, déjate aconsejar por los sumillers Juan Manuel y Nuria Martín porque de esto saben un rato.Restaurant menu
- Average price €35 Special request
- Langostinos flambeados al Brandy sobre Tartar de aguacate, pasas y tomate Cherry
- €14.5
- Ensalada de Carpaccio de solomillo de Bacalao y parmesano tircolor de pimientos asados
- €14.9
- Ensalada de queso de cabra gratinado, frutos secos y mermelada de arándanos
- €9.5
This set menu includes:Starter + Main course + Dessert + Petit fours
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User photos
Ratings & Reviews
Excellent
9.1/10
based on 248 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.1/10
Setting :8.6/10
2 of best meals we had in Spain
Fantasting
We’ve been here twice. First time three weeks ago and just had to go back. Busier on a Saturday night than a Thursday. Staff welcoming and very helpful as we only speak english. Food is fresh, tasty and varied menu. Definitely recommend.
Greatest
Todo muy bien
Some menu choices were not available but that did not matter because what was available was outstanding- Gambas a la plancha, croquettes, wagu oxtail, suckling pug and shoulder of lamb. The desserts were also excelkent - an apple tart and a chocolate cake with blueberries. The waiting staff were very friendly and helpful. We had a fantastic meal, oh and yes a great bottle of red wine???? This place is very good and well worth a visit, it’s out of the centre on Calle de Atocha but easy to find.
Everything was excellent
Excelente Restaurat... la atención incomparable. Y La comida es exquisita.
Un muy buen local con una atencion fantastica. Platos clasicos con toque moderno. Sin duda un gran local.
Lovely people, fabulous food - and really appreciated being told that the starters were large enough for two people to share. One shared starter, mixed salad, an enormous turbot shared between us, and a shared dessert plus bottle of very good wine, water and coffee - came to 90€ - which we thought was very good value for such good food. The restaurant was very quiet but apparently gets really packed out from Friday to Sunday.
Food was excellent and service impeccable!
The older waiter kept talking so loudly to the table next to us it ruined what could’ve been a romantic dinner
Restaurante recomendable.
Good place
Muy buen servicio,
Went with the menu, excellent money/value, the meat was great so as the rest!
RT
En la web aparece que admiten ticket restaurante, pero no los admiten
Beautiful food with delightful service. The tiramisu was outstanding.
Great creative food and superb service. We enjoyed both fish and meat and ended up with a superb dessert. Spanish food has a lot of oil and fat but this is Spain.
More information
Opening time
Comida: de 12:00 a 18:00 (excepto lunes)
Cena: de 21:00 a 23:00 (todos los días)
How to get to the restaurant
Calle de Atocha, 68, 28012, Madrid, Spain
Public transport
Metro Antón Martín (L1)
Directions to get there
About the restaurant
En pleno corazón de Madrid, al lado de la Plaza de Antón Martín y a 5 minutos de la Plaza Mayor, se ubica el restaurante Fuente de la Fama. Sus aires de cocina de autor y creativa se basan en productos de temporada con las mejores carnes y pescados frescos de origen nacional.
La propuesta gastronómica de este asador se traduce en platos como su Arroz con carabineros, Estofado de rabo de buey wagyu, Lomos de Sardinas Gallegas ahumadas sobre mermelada de tomate casera, Anchoas de Santoña, `Bomba´ de alcachofas con langostinos, Atún rojo de almadraba sobre pisto manchego o el excelso Churrasco de lomo alto de buey. La carta de vino refleja el amor de Nuria Martín, gerente del restaurante Fuente de la Fama, por las mejores referencias nacionales.
El restaurante Fuente de la Fama es un lugar ideal para hacer de sede para tus celebraciones y eventos privados. Para estas ocasiones cuenta, también, con menús para grupos y otros personalizables. ¿Vas a dejar que te lo cuenten?
Features
Barbecue, , , Good for a business lunch, Good for families, Traditional, , TripAdvisor Certificate of Excellence
Services
, , ,
You can reserve the restaurant for a private event (Max. 75 people)
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