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Fuoco e Frumento

8.5/10
84
Via del Porto, 20, 61011 Gabicce MareSee map

Average price €25

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Restaurant menu

Chef Piergiorgio Pezzolesi
  • Average price €25
    Special request
Gnocchi di Enkir, Sardon Ginger
€13
Pizza tra terra e mare: misticanze, battuta di magro di fassona all'albese ed alici del Cantabrico
€18
Tavolozza di crudi: degustrazione di tre tagli di vitella di fassona piemontese, dadolata al coltello, Lagoletta e l'insalata del macellaio (servito in tre consistenze, a voi il condimento!)
€12

Dietary options

,
See à la carte and set menus

User photos

Ratings & Reviews

Fabulous

8.5/10
based on 84 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.8/10
Service :8/10
Setting :8.4/10
  1. Silvia F.
    Silvia F.
    • one review
    10/10

    tornerò

  2. Ilaria p.
    Ilaria p.
    • 73 reviews
    9/10

    Staff gentile e disponibile, pizza con ingredienti di qualità. Prezzo superiore alle media, tempi di attesa adeguati, locale ben arredato e sedute molto comode.

See all reviews

More information

Opening time

Pranzo: domenica dalle 12:00 alle 15:00

Cena: da lunedì a domenica dalle 19:00 alle 23:30

How to get to the restaurant

Via del Porto, 20, 61011, Gabicce Mare, Italy

Features

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