Galerna Jan Edan

The food was quite good but not in accordance with the price…

Excellente table, bon rapport qualité prix

Amazing food is this simple unpretentious restaurant .We has the best value menu degustation, Menú Gure Lurra for 35€. Excellent good - the duck dish was amazing - Pato la brasa con mole de Oxaca y maíz, all the dishes were great and it is a special treat & our best discovery for the year!!! After going to a 3 Michelin restaurant the day before , we were so amazed to find this all gem & strangely enough , we preferred our little gem. Excellent service and we had the chef explain their inventive & gorgeous dishes !! What a splendid experience.

muy agradable , creativo

Very very creative cuisine. The wine pairing focused on small producers using biodynamic. A rising star.

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The bread was old and re toasted. The fish very very salty.

Excelente experiencia culinaria. Impecables platos que son obras de arte visualmente y exquisitas al paladar

Todo muy rico

This was my second visit to this amazing restaurant and this time I was even more surprised than the first time. The food is just fantastic and I will be back a third time.

I live in San Sebastian and I've never eaten so well, the food here, is really amazing like you were in a Michelin Star restaurant.

All our dishes were tasty and attractive. Although the starters were small, the mains were a good size. The setting was pleasant. The staff were attentive.

The starters were very interesting and the twice cooked duck was fabulous. One of our party is a celiac and the kitchen went out of the way to make sure she was able to enjoy the entire meal with us ( making separate starters sans gluten when needed) The restaurant is very small and lacks ambiance but the friendly staff very much makes up for it.

Friendly staff, delicious courses and “que tal” ???? gracias for de wonderful experience and evening. Greetz Oscar, Joyce, Leon and Saskia! ????????????

Excellent dinner and service

What a discovery! Very frendly staff and the food was amazing. Every dish was perfectly balanced in terms of textures and flavours. Their interpretatuon of pinxos was just heavenly. The pluma iberica just melted in the mouth. The whole experience is not too casual but not pretentious either just honestly good restaurant. I am sure we will be back if we return to San Sebastian and will surely recommend to my friends.

It’s my second time in Donostia and hopefully won’t be my last. I will certainly look out for the young team at Galerna. The food and service was first rate and can easily compete with any of the bigger names that occupy a very competitive space.

Incredible oysters and classic steak and peppers. Perfect wine recommendations

increadible seafood made with great quality ingredient Just great! Bread was nice as well and the servers Had a really good dinner! Must try!!!

Some of the most flavorful tuna I’ve ever had. Excellent quality ingredients and preparation. The portions are smaller and there is otherwise little to satiate you besides the excellent bread, so don’t plan to go hungry or you will leave that way.