Garum Bistró

Praciña das Penas, 1 15704 Santiago de Compostela Spain Map
Average price €18.00
8,1 /10
53 reviews
105 reviews

Pictures from our users

About the restaurant Garum Bistró

En el casco histórico de Santiago de Compostela, a pocos metros del museo contemporáneo, aparece el restaurante Garum Bistro, una salida gastronómica informal y acogedora con aires de taberna antigua que destaca por su decoración justa, sin sofisticaciones, que te entrega un ambiente recogido e íntimo para disfrutar de su comida.

En su cocina las materias primas son de gran calidad y están trabajadas con técnicas de vanguardia dando lugar a platos variados y sabrosos con guiños a la cocina internacional. Entre sus platillos encuentras el solomillo de avestruz con trigo sarraceno y aromas de mercado y el atún escabechado con hummus.

Entrégate a una estancia tranquila y relajada de la mano de este restaurante que sabrá entregarte un momento agradable gracias a sus bondades culinarias y la profesionalidad de su personal.

Restaurant prices

Average à la carte price
€18.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Bottle of mineral water
  • €2.20
    Glass of wine
  • €12.00
    En flaske vin
  • €1.10
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Garum Bistró

How to get there?

  • Public transports
    Autobus línea 1
  • Specific directions to get there
    Cercano al CGAC, Catedral y Museo do Pobo Galego
  • Car park Parking La Salle - 100 m

Opening time

Comida: de 13:30 a 15:30 (excepto lunes)
Cena: de 20:30 a 23:30 (excepto lunes y domingo)

Services

Very good
8,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    8
  • 9
    17
  • 8
    12
  • 7
    11
  • < 7
    5
Food
8,1
Service
9,3
Setting
7,2
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
4/53 reviews
Thomas D.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 24 Mar 2018
Seemed to be a place more for locals than tourists, which is what we wanted. Food was inventive and delicious. Staff was very gracious and welcoming. Chef came to the table to describe some of the dishes, and the waiter gave samples of wine varieties we were unfamiliar with. A great experience. We plan to go back before leaving town.
Jerome S.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 14 Oct 2017
The staff was terrific and welcoming. The Cheese plate and wine was very good. The triple chocolate dessert was great.
David L.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 8 Jul 2017
Mucho ruido
Daniel L.
Foodie
(11 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 7 Jul 2017
3 years in Spain and this is the best food I've had so far. The choice is minimal but each dish has been well thought through. The crusty octopus skewers are sublime with the octopus so tender, the Galician veal comes with vegetables that are complimenting the meat rather than just being added for the sake of it. The waiter advised us well, for instance he told us we were ordering too much (he was right - 3 starters and 2 mains were enough for 3 people), he was smiley and friendly and the music (blues, not to loud) was great. I would return if
I had the chance. 70 euros for lots of delicious food and 2 drinks each (4 glasses of wine and 2 coca).
Keep the good work!
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