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Where

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Gastromaquia

9/10
1636

Average price €28

-50% off the "à la carte" menu!

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Restaurant menu

Chef Gianfranco Santaniello
  • Average price €28 Special request
  • American express Welcome
Black Risotto
€15.5
Truffled shiitake rissotto
€13.5
Seafood paella
€32

Dietary options

See à la carte and set menus

TheFork offers

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Set menus and drinks not included. Available on the booked timeslot.
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Set menus and drinks not included. Available on the booked timeslot.

-40% -40% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
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Set menus and drinks not included. Available on the booked timeslot.

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

User photos

Pulpo con crema de patata
Tartar Cuak Cuak
Tataki de ciervo
Brownie y Piña Tropical
Jarrete de cordero
Nachos Bacon Laqueado
Tartar

+14

photos

Ratings & Reviews

Excellent

9/10
based on 1636 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :9.1/10
Setting :8.7/10
  1. Sergio M.
    Sergio M.
    • 21 reviews
    10/10

    Espectacular y trato exquisito

  2. Ignacio C.
    Ignacio C.
    • 20 reviews
    9/10

    habia bastante ruido en la sala, gel desinfectante a la entrada, mesas separadas y camareros atentos!!

  3. Matteo C.
    Matteo C.
    • 36 reviews
    9.5/10

    There is no terrace seating and inside you will find a lively modern decor. It’s a bit loud, but nevertheless that doesn’t take away from the dining experience. The service was excellent, attentive, and fast. The food was exquisite. We had the ceviche to start. It was packed with fish, some fried calamari, and a couple large prawns. It was fresh and flavorful. Then we had mushroom and truffle risotto. This dish was amazing, flavorful, and not overdone with the truffles. Our mains were the lasagna, which was shredded meat between two hard tortillas. I’m not sure if I lost it in the translation, but it was no where close to any lasagna I’ve ever seen. However, it was excellent, I would expect to find this one at a Mexican restaurant. Last, we had the tataki de ciero. This was like a tuna tataki you might find at a Japanese restaurant but it was with venison. This was a true delight! I’ve had venison in many different settings and this one was among the best. Overall, this was a wonderful culinary experience.

  4. Pe M.
    Pe M.
    • 10 reviews
    10/10

    Excelente

  5. Miriam N.
    Miriam N.
    • 8 reviews
    9.5/10

    Estupendo! Repetiremos

  6. Rafa A.
    Rafa A.
    • 4 reviews
    8.5/10

    Bien

  7. Victoriano P.
    Victoriano P.
    • 430 reviews
    9.5/10

    Estupenda cena y gran servicio

  8. Yan g.
    Yan g.
    • 3 reviews
    10/10

    good

  9. Ailen E.
    Ailen E.
    • one review
    10/10

    Went to the restaurant on sunday evening. Enjoyed the ambience, very good service, they speak english and have menu in english, food was delicious but a slightly expensive without discount (but i got a special offer so it was really good meal experience for me) Thank you for good service.

  10. Federico D.
    Federico D.
    • 14 reviews
    8.5/10

    Cocina elaborada y muy rica

  11. Carlos R.
    Carlos R.
    • 3 reviews
    9/10

    Perfecto, una carta reducida pero impecable

  12. Kevin C.
    Kevin C.
    • 18 reviews
    10/10

    Good food and great service. The mussels and duck were excellent.

  13. Antonio V.
    Antonio V.
    • 6 reviews
    8.5/10

    Recomendable

  14. Francisco J.
    Francisco J.
    • 3 reviews
    9/10

    Personal muy amable.

  15. Iain M.
    Iain M.
    • one review
    9.5/10

    Lovely little restaurant. A nice selection of dishes. And well priced. Decor is a bit corporate but that’s the only fault with the place. Otherwise it’s a fantastic little find.

  16. Tirza H.
    Tirza H.
    • 107 reviews
    6.5/10

    The food was ok, but we weren’t wowed by it. The service was correct.

  17. Paloma C.
    Paloma C.
    • 15 reviews
    8/10

    SORPRENDENTE !

  18. Luciano  P.
    Luciano P.
    • one review
    9.5/10

    ottimo da provare

  19. John H.
    John H.
    • one review
    10/10

    Absolutely amazing restaurant. The decor was great, the food outstanding. We had the duck as main course and the brownie for dessert. The best meal had in Madrid

  20. David M.
    David M.
    • 43 reviews
    10/10

    Todo excelente. Los arroces espectaculares.

See all reviews

More information

Opening time

Monday: 20:30-0:00

Tuesday: 20:30-0:00

Wednesday: 13:30-16:30 | 20:30-0:00

Thursday: 13:30-16:30 | 20:30-0:00

Friday: 13:30-16:30 | 20:30-0:00

Saturday: 13:30-16:30 | 20:30-0:00

Sunday: 13:30-17:30

How to get to the restaurant

Calle de Pelayo, 4, 28004, Madrid, Spain, RestaurantAddress

Public transport

Metro Chueca (L5) Metro Gran Via

Directions to get there

San Anton Market

, , City center, , ,

Features

, , Christmas, Father's Day, TripAdvisor Certificate of Excellence

Services

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You can reserve the restaurant for a private event (Max. 85 people)

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