Staff were nice. Food was good but felt the Filipino food wasn't authentic enough. It's still a pretty good find though and I still recommend for people to try it. We had the big almusal (was ok), beef salpicao (was ok), hash brown stack (good but probably needs a bit more meat, sinigang rice (highly recommend!!! so yummy but I wish there's more meat than fats), peach mango pie (was ok), Ube french toast (I recommended this as well, Tasted like ubo macapuno on bread).
Delicious jasmine tea, excellent service. Breakfast food was pretty basic but the jasmine tea was well worth it - so good. Service also good, very attentive.
More Vegetarian options would be appreciated