Reviews - Ginger-people&food
Reviews
9.3of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Lori A. • 1 review
November 23, 2024
10/10The food was wonderful. A welcome addition to typical Sicilian kitchen
Jorge T. • 6 reviews
November 16, 2024
9.5/10Best food I have experienced among the SlowFood spots in Sicily. The Osteria Italiana does a great job giving Ginger the recognition and recommendation
Alon N. • 1 review
November 5, 2024
10/10Super creative take on traditional Sicilian food. Everything was outstanding and delicious. Bravo!
Ginger-people&food • Owner
Thanks a lot Alon
Angela S. • 1 review
September 3, 2024
10/10We went to the restaurant because it’s part of the slow food movement. Sitting outside at Sunset was spectacular. The food was interesting and delicious. The people were lovely. Definitely a place to visit for dinner. Enjoy.
Chas O. • 1 review
August 20, 2024
10/10Super friendly staff who were great with recommendations on wine and food. Lovely atmosphere and honestly very good food. One of the best meals we had in Sicily, highly recommend!
Ginger-people&food • Owner
Thanks!
Susanne T. • 1 review
May 30, 2024
10/10The food is really worth a try, service is very friendly. If you are in Agrigento it's a must , you won't be dissapointed.
Giovanni F. • 2 reviews
November 30, 2023
10/10If you go to Ginger is because you want to eat something different and special. Super quality 😉
Annalisa S. • 1 review
October 11, 2023
8.5/10Fantastic mesh between local and African dishes with first quality local ingredients. Very friendly and helpful staff
Jane H. • 1 review
July 22, 2023
10/10Everything was delicious! The service was great!
Yolanda D. • 8 reviews
May 23, 2023
10/10+1Wonderful place. The food is very unique and the chef uses spices that make the food taste exquisite. We had the vegetable flan and the mullet fish appetizer which were really nice. I had the lamb and couscous with almonds and dates which was very good. My daughter had the veal with potato which was exceptional. The price was very reasonable for two appetizers, entrees, wine and dessert at 88 Euro. Would not hesitate to come back.
Tina R. • 4 reviews
February 7, 2023
10/10We were in Agrigento for our 20th wedding anniversary. We hadn't planned to have a special meal as our trip was special anyway. The food and the wine and the service were amazing. We chose from the more Italian part of the menu but there were delicious elements that really made the food stand out with hints of spices that complemented everything. We shared the starter, I don't usually eat mushrooms because most people cook them badly but the mushroom risotto was so delicious I could have eaten it twice. I had the veal cheek and my husband had the salt cod for mains. They were superb. For the sweet we shared the orange cheesecake. It was perfect. This is the sort of meal we would have had in a posh restaurant at home for a celebration. After the meal the gentlemen told us a little about the restaurant and how it is a social enterprise. I really loved it and I cannot recommend it too highly.
Joost v. • 5 reviews
September 29, 2022
8.5/10Great atmosphere, good service and fine food. The starters (onion quiche with peanut sauce and eggplant flan with blueberry sauce) were really original and good, the main courses (fish balls and couscous of lamb) were good but not exceptional. Great choice of local wines. Definitely recommended!
Deborah g. • 1 review
April 14, 2022
9.5/10Small restaurant in Agrigento city centre. We shared a caponata antipasto - FANTASTIC!! And then we had a lamb cous cous and a fish cous cous, both of them delicious. The service was great, the host suggested us a very nice wine to accompany our dishes and at the end of the meal we also met the chef. This restaurant with its innovative cuisine, a fusion between Senegalese and Sicilian cuisine is a little gem is Agrigento.
Olivier D. • 17 reviews
March 27, 2022
10/10Very good ingredients and combination of dishes from different places in the world. Couscous highly recommended
Eoin o. • 6 reviews
October 20, 2020
9.5/10Quite original dishes, which were all fantastic ❤️
- -. • 1 review
January 7, 2020
10/10Wonderful, unique african-sicilian food, excellent wine. Very helpful and friendly waiters, friendly owner. We loved the couscus starter with kiwi and seafood, pumpkin soup. The marinated grilled octopus makes the chef a genious. Would be glad to eat there again.
Ellen c. • 1 review
September 14, 2019
8/10A lovely evening spoiled by the kitchens inability to get my meal out. My husband was done eating and I waited another 20 minutes. Seemed like a problem with my order not the entire restaurant. Not really apologetic though they knew it was a mess.
- -. • 2 reviews
April 4, 2019
10/10We felt very welcome and the waiter (propably the owner) was a real gentleman and told us about the food with great interest and passion. We really tasted the love and happiness in the food. The quality and locality of ingredience plays a key role.
- -. • 2 reviews
March 26, 2019
10/10A fantastic and unexpected meal. Great melding of Sicilian and North African flavors. Reminds one that Sicily has long been crossroads of Mediterranean cultures. Also great to have a meal without pasta after a week.
Jim M. • 9 reviews
March 1, 2019
10/10We had a wonderful meal at Ginger. Some tourists, some locals, nice atmosphere (it was a special night with candlelight, but I’m sure it’s always good. Very friendly and helpful host. Dinner was fabulous! Artichoke creation and vegetable “meatballs” for starters, chicken curry and cod “sopo” (or “supu”?) for mains, dessert, local wines...everything was delicious. Good sized servings (not too much for a change). Great value for a very reasonable price.
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