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What diners said about this restaurant:
Victoria R. • 5 reviews
April 27, 2024
9.5/10Very comprehensive menu with some different choices from those offered by many restaurants in Ortigia. I was delighted to find more vegetables and salads on offer, as well as a range of soups, including bean-based soups. I had a delicious borlotti bean soup with clams, radicchio and rocket salad, and spaghetti with mussels. Excellent food and attentive service. I hope to return.
ELIZABETH P. • 7 reviews
April 8, 2024
10/10What a lovely authentic restaurant. Family run, superb food, and a very traditional amazing atmosphere. Food was brilliant - thank you!
Alex K. • 22 reviews
March 30, 2024
10/10Very authentic family-owned restaurant. We had pepata di cozze, gamberetti sautati al brandy, il polpo alla luciana and fresh catch of the day. Everything was delicious and portions were big! Lovely service and local wines to compliment the experience 😊 A big recommendation!
Dermot F. • 1 review
November 21, 2023
10/10Great fresh food well prepared by an excellent chef. Take their suggestions on board and you will not be disappointed
B M. • 1 review
October 9, 2023
8/10Had a fun dinner with friends here one night. The waitress was friendly and helpful. Cute little street location away from all the noise. Accommodating to gluten free people. Even brought out gluten free bread.
Olga D. • 1 review
October 8, 2023
10/10Amazing food! Cozy, casual, and friendly. I’d come to this restaurant again 100%
Paula S. • 39 reviews
August 1, 2023
10/10Excellent service! Fruit salad exquisite and the pasta … mamma Mia !!!!
Andy P. • 2 reviews
July 9, 2023
9.5/10Restaurant taking up a narrow side street on a slope, with tables ingeniously built on levelling platforms. We were the only diners at the time on a Sunday evening. The host spoke no English but was very welcoming and we got by! Food was delicious though we paid more than we wanted by ordering the fish of the day - should have checked the weight!
Andrea P. • 1 review
January 3, 2023
10/10Really enjoyed our meal! Great atmosphere, delicious food, and the owners were very kind. Hope we can come back some day!
412 Tripadvisor Reviews
DISPONIBILITÀ - Sull'Isola di Ortigia, nel cuore di Siracusa, sorge il Ristorante Giove. Un ambiente cordiale, dove i proprietari accolgono con professionalità e tanta cortesia gli avventori, in modo che si sentano sempre a loro agio. COSA ORDINARE - La cucina del locale propone un menù ampio e vario, interamente dedicato alle specialità della tradizione culinaria siciliana, con proposte sia di carne sia di pesce. Il pescato impiegato è sempre freschissimo, le carni sono di cavallo e, in alcuni periodi, di cinghiale. DESSERT - La struttura offre la possibilità di concludere in bellezza il pasto, ordinando uno degli ottimi dolci artigianali, come ad esempio il classico cannolo siciliano o l' arancia Vulcano alla fiamma.
Ronco dei Cassari, 4, 96100 Siracusa
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