Gran Viana

Carrer dels Escudellers, 24 08002 Barcelona Spain Map
Average price €29.00
9,2 /10
395 reviews
423 reviews
Si algo hace especial al Gran Viana, es el cariño con el que se hace cada plato, aquí se recupera la cocina de antes, hecha con mimo y sin prisas. Su carta hace un variado recorrido por la cocina internacional sin olvidarse de la tradicional gastronomía gallega. Así, te puedes encontrar con un ceviche de pescado y marisco, daditos de atún marinados en soja con manzana y aguacate, o una burrata con tomates del Sorrento, guacamole y vinagreta de frutos secos, pero también un pulpo gallego con tempura y espuma de patata y alga.

INSIDER tip

Imprescindible, si vienes, probar la torrija (muy) especial de la casa con helado de vainilla.

Pictures from our users

Restaurant prices

Average à la carte price
€29.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Glass of wine
  • €13.00
    Bottle of wine
  • €55.00
    Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Gran Viana

Opening time

Comida: cerrado
Cena: Cocina abierta todos los dias de 18:00 hasta 23:45

Services

Excellent
9,2 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    204
  • 9
    86
  • 8
    66
  • 7
    19
  • < 7
    20
Food
9,3
Service
9,3
Setting
8,8
Value for price
Interesting
Noise level
Moderate
Waiting time
Fast
101/395 reviews
Gregor B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Jan 2020
The booking through Tenedor was OK. We got a perfect table, Menu was not wide but limited that meant the restaurant focused on quality. Food was delicious, we ate two plates each of us. People were very polite, service excellent. At the end they prepared a surprise for my wife as it was her birthday. I really recommend this restaurant! Thank you!!
Jennifer P.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Jan 2020
Excellent food, welcoming service, very good value for money. I would definitely come here again - for work, a romantic evening out, or just with friends. Favorites: The burrata, ceviche, croquettes, and pork cheeks with sweet potato. Can't wait to try the other dishes next time!
Whitney I.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Jan 2020
The suckling pig was excellent! Service was wonderful and had a great atmosphere!
Ian A.
Adventurer
(2 reviews)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 29 Dec 2019
Thought food was great however downside was the smell in the restaurant. Either they have a problem with the drains or something and there was an overpowering smell of disinfectant! Food and service was excellent apart from that
Ester F.
(1 review)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 26 Dec 2019
Food and service are good. Decoration and atmosphere could be more updated, I found it too busy.
Jane R.
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 23 Dec 2019
Pretty good
Familie S.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Dec 2019
Very good food and very friendly staff.
Alan M.
(1 review)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 15 Dec 2019
Place little dated, music was 90s Britt pop, which was the wrong atmosphere. but food was great. small menu done very well. friendly helpful staff! bit pricey.
Johan Z.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Dec 2019
Utmärkt personal!
Daniel C.
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 9 Dec 2019
Brilliant service, all the staff were brilliant catering for my pregnant wife. By offering mocktails which were not on the menu. food was absolutely stunning however I feel the blood orange cod was a tad smothered in orange and took away from the beautiful piece of fish I was served.

All in all incredible evening, amazing service, with an affordable price. Fantastic.
Ladislau F. C.
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 7 Dec 2019
Very kind people. Food - some was good and some strange (The suckling pig wich consisted of 3 small cubes had a smell like old pigs.
Ryan L.
(1 review)
Average Rating
6 /10
Food
6
Service
4
Setting
8
  • Meal date : 6 Dec 2019
Was scammed on the "special". Was told paella was 30 euro. Ordered the dish but was asked how we wanted it done, traditional or a "different" style. Then was charged 36 euro instead because the option we chose wasn't included in the 30 euro. We don't mind paying for food but do not appreciate bait and switches.

The silver lining is the food was decent. Not 5 star but above average. Many more options for better food in the area at far better pricing.
Leslie H.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Dec 2019
Thanks once again for a fantastic meal and service. Will be back.
Daniel N.
Adventurer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 2 Dec 2019
The calamari croquettes with ink were wonderful as was the suckling pig plate. An enjoyable meal. The staff was very attentive.
Klara Lise A.
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 30 Nov 2019
The meny had fewer tapas dishes than expected, so initially disappointed, but the main courses was very good-we chose three of those and can highly recommend!
Patrick R.
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 16 Nov 2019
Excellent choices on the menu and the food was very tasty. Interesting decor, could have done with a little more room and more comfortable chairs. It did get very loud as the evening progressed. I would have liked more information from the waiters/tresses about the detail of the dishes.
Iva B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Nov 2019
Great food and friendly service. Paul & his team did everything right. If you are vegan you‘ll find smth for yourself on the menu. 100% recomended!
William S.
Explorer
(3 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 10 Nov 2019
The happy atmosphere and really nice service made the Gran Viana a memorable experience. The tuna tartar and cod with apples were a standout
Ivan S.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Nov 2019
extraordinary room design with cool music (that's why i rated as "noisy"), dishes were both delicious and unusual, welcome snacks and compliment drinks as nowhere else. great atmosphere and visit-again place. Even with 2 children it was not a problem to spend the evening there.
Michael H.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
10
Service
8
Setting
4
  • Meal date : 3 Nov 2019
Don't understand the reviews. This place is only ok. The ribeye is outstanding. But this would be an average place back home. The wine list and after dinner drink options are terrible. The menu is really small. I went with the daily special which my server didn't mention. Heard about it from the adjacent table. Service was average for Europe and terrible for the states. However, the ribeye is worthy of a return visit. Amazing cut and preparation. Limited desert options and no cheese board.
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