Register my restaurantHelp
Menu 2024 - Grill by James Martin at The Lygon Arms
High Street, WR12 7DU, Broadway
BritishAverage price £55
9.4
(4 reviews)
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
August 1, 2024
Type of cuisine
British
Menu photos (2)
All food photos (6)
+2
Nibbles
- Nocellara olives
- £6
- Smoked almonds
- £6
- Cotswold breadboard
- £8
- West’s bakery granary cobb, focaccia, netherend farm butter, spanish extra virgin olive oil
- Salt & pepper squid
- £14
- Aioli, red pepper jam
Starters and salads
- John ross smoked salmon
- £19
- Hampshire watercress, gribiche, lemon, rye bread
- Hand-dived orkney scallop
- £22
- Lemongrass & kaffir lime sauce, kohlrabi kimchi
- Thai crab risotto
- £18
- Crab meat, lemon, chilli, coriander
- Smoked duck salad
- £18
- Mango, candied pecan nuts, curly endive, radicchio, spring onions, honey & thyme dressing
- Charred broccoli salad
- £12
- Shitake, miso, shallot, tarragon, poppy seeds
- Garden green salad
- £12
- Artichokes, garden vegetables, hampshire watercress, quinoa, ras el hanout dressing
- Burrata
- £16
- Isle of wight heritage tomatoes, basil pesto, pickled shallot, nocellara olives, rocket
Mains
- Roast cod fillet
- £32
- Clams, summer broth, gremolata
- Loch duart salmon
- £33
- Tomato beurre blanc, fennel pollen & chamomile, crisp brandade
- Devon white chicken breast
- £33
- Charred sweetcorn, morteau sausage, baby gem, oyster mushroom, all-butter mash, chicken juices
- Roasted cauliflower with chickpea dhal
- £27
- Crisp onions, pomegranate, tamarind chutney, coriander
- Beetroot ravioli
- £24
- Golden beets, toasted hazelnuts, truffled honey, extra virgin olive oil
- Gnocchi
- £23
- Red pesto, grilled artichoke, spinach, toasted pine nuts
Grill (our beef is dry-aged for 30 days)
- 6oz fillet
- £43
- Served with malt-glazed onion, hampshire watercress & chunky chips
- 8oz sirloin
- £39
- Served with malt-glazed onion, hampshire watercress & chunky chips
- West country rump of lamb
- £38
- Borlotti bean fricassee, salsa verde, charred baby gem
- Rare breed pork chop
- £32
- All-butter mash, apple, sage, red wine jus, seasonal greens
- Market fish
- £32
- Crispy capers, lemon, parsley, verjus-soaked sultanas, brown butter
Sauces
- Green peppercorn
- £4
- Café de paris butter
- £4
- Beauvale blue cheese
- £4
Sides
- Chunky chips
- £6
- Wild rocket salad
- £6
- 24-month aged parmesan, pickled shallots
- Buttered new potatoes
- £6
- Garden vegetables
- £6
- All-butter mash
- £6
- Broccoli
- £6
- Toasted almonds
Puddings
- Treacle tart
- £12
- Clotted cream
- Lemon parfait
- £12
- Lemon curd, poppy seed
- Cherry knickerbocker glory
- £12
- Raspberry frangipane
- £12
- Mascarpone ice cream
- Fresh strawberries
- £9
- Vanilla chantilly cream
- Salted chocolate caramel marquise
- £12
- Banana sorbet
- Local cheeses
- £16
- Rye crackers, chutneys, jelly
Invisible chips
- Invisible chips 0% fat 100% charity
- £3.5
- Purchase a portion of invisible chips and you’ll be helping to support people working in hospitality whose livelihoods are disappearing. To find out more about hospitality action and the superb invisible chips campaign speak to a member of the team today.
Signature cocktails
- Taylor-burton affair
- £18
- Sipsmith gin infused with butterfly pea tea, lemon, gomme syrup, parfait amour liqueur
- Rosemary lemon martini
- £18
- Ketel one rosemary-infused vodka, lemon juice, limoncello, gomme syrup
Frequently Asked Questions
Grill by James Martin at The Lygon Arms
Book a table for
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible
Already a Client
Log in to TheFork Manager and contact us by Chat.