Harper's Paris 15

Super adresse avec la réduction

Bien

Although we booked it last minute, we were warmly greeted and ended up surprised by the quality of the dishes for an overall reasonable price. The menu seemed limited at first but actually caters to all tastes - we were four with completely different appetites and food restrictions and everyone was satisfied. Lastly, the waiter could speak English very well, which definitely made the experience smoother.

Lieu cosy. Plats extra. Service au top

Great value for money! Good food, service and price.

Very delicious menus. Service a bit slow. The main dish could have been hotter. Ambience is quite nice. The menu was worth the price. We can recommend it.

I really loved Harper’s, the food was excellent, the service was very good and the setting was great. I recommend it for couples or small groups.

Excellent salmon entree.

Amazing food, great wine and lively atmosphere. Staff was very friendly too and that made our night. We had the salmon and beef mains along with steak tartar appetizer. I recommend Harpers without hesitation.

Un régal.

Belle surprise à Montparnasse excellent burger black Angus et salade repas succulente... café gourmand très gourmand...pas donné donné mais avec une promotion nickel ! On y reviendra !

Price, size and taste of our dishes were really good. The lovely decoration of the plates surprised us in a good way. You may have to wait a bit for your meal during busy hours, but in our opinion it's definitely worth while. So all in all I can only recommend this restaurant.

SYMPA A RECOMMANDER

Tout le monde est content.

Fear price for the meal quality, really nice design inside the restaurant. Good service.

Great service and ambience! The staff were very welcoming and polite. The menu had many interesting choices. The food was also very delicious !

Déco bien

Bon restaurant sympa.

Very good ! Not that expensive !

Excellent spot for us during our travels. We even went back for our last night in Paris! Very tourist friendly (both waiters we had were fluent in English) and the food was outstanding— the beef, scallops, and the avotoast blew us away!