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What
Where

European

Hemels

9/10
17

Average price €38

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Restaurant menu

Chef Dennis Struijk
  • Average price €38
    Special request
Grain fed Entrecote (Zuid-Amerika)
€21

Met aardpeermousseline, balsamico jus, aardappelgratin, geroosterde pompoen en romanesco

Heilbot - Met gnocchi, venkel en pastiskervelsaus
€18
Vegetarische cannelloni
€15

Cannelloni van paddenstoel met vegetarische jus, cantharel, koningsboleet en geroosterde pompoen Chardonnay

See à la carte and set menus

User photos

Grand Dessert: chocolate mousse, chocolate pie, cheese cake, dragon fruit, strawberries
Ice with tonka beans, white chocolate and Italian foam
Surprise Me(at): Lamb steak with seasonal vegetables and a black garlic sauce
scallop with lime, red pepper, coriander and passion fruit
Lukewarm Cod with prawn, dashi, bok choy and black olive olivada
Iberic duo with polenta and seasonal vegetables

Ratings & Reviews

Excellent

9/10
based on 17 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :9.1/10
Setting :9.1/10
  1. Guy M.
    Guy M.
    • 2 reviews
    10/10

    Very friendly personnel, very nice interior. The chef and his team make culinary art from each dish and they are delicious! We certainly come back!

See all reviews

More information

Opening time

Hemels is dagelijks vanaf 11.00 uur geopend

maandag: 11h00 - 21h00

dinsdag en woensdag: 11h00 tot 16h00

donderdag en zaterdag: 11h00 tot 21h00

zondag: 11h00 tot 20h00

How to get to the restaurant

Wilhelminastraat 23, 4818 SB, Breda, Netherlands

Public transport

Bus lijn 5 en 7 stopt voor de deur

Directions to get there

Parkeren voor de deur

Features

Travelers' Choice 2020

Services

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