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Heno & Rey

Perth, 6000 Perth (WA)See map

Average price A$55

Madrid Menu A$74


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Restaurant menu

Chef Andrew McGie
  • Average price A$55
Ortiz Sardines 140g
Extra virgin olive oil, tinned spanish seafood served with grilled bread and lemon
Ortiz Anchovies 47g
Extra virgin olive oil, tinned spanish seafood served with grilled bread and lemon
Don Bocarte White Anchovies 48g
Natural, tinned spanish seafood served with grilled bread and lemon
Madrid Menu A$74
This preset menu includes: Para Picar + Charcuteria & Queso + Tapas + Raciones + Postres

User photos

Heno & Rey, Perth (WA)
Heno & Rey, Perth (WA)
Heno & Rey, Perth (WA)
Heno & Rey, Perth (WA)


Fabulous78 reviews











Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Kelly K.
    Kelly K.

    October 1, 20221 review



  • Adeleina K.
    Adeleina K.

    October 1, 202216 reviews


    The food was delicious. We had many dishes including ceviche, octopus, school prawns. Mains were flank steak and fish. The wine was great too. Pity there were no more churros, we had cheese instead. Thank you!

  • Anita m.
    Anita m.

    September 24, 20221 review


    Great food. Understaffed. Staff did their best. Live music would be great here. Small dance floor. This would create genuine tapas feel. When it got busy service was too slow.

  • Linda M.
    Linda M.

    September 14, 202215 reviews


    Food was fresh and tasty and more importantly for me, it was HOT. We had patatas bravas, sardines, meatballs and squid. All dishes were delicious and we left feeling nicely full. We had 2 glasses of house red each which was good value in happy hour ($8). Will definitely return. Excellent value for money.

  • Jacqui C.
    Jacqui C.

    September 10, 20221 review


    We were having a staycation in the city to go to a show at the concert hall. Heno and Rey was the perfect location for our pre-show dinner. We have an 8 year boy who also found he loved the food. Getting to watch the food being prepared from scratch was great too.

  • Mark J.
    Mark J.

    September 3, 20221 review


    A couple of detractors that we were sat at the entrance to the restaurant which was near the doors of the hotel and did take away from the evening with the cool breeze constantly coming in as people went in and out of the hotel. Additionally empty drinks, cups and bottles weren't cleared away quickly to make room for us to share and enjoy the tapas which took away from the relaxed atmosphere, decently traditional menu with spanish music and nice decor. Overall we enjoyed the experience and the food.

  • Sharon L.
    Sharon L.

    August 27, 20224 reviews


    Overall, it is good. But not given any service for drink at all while waiting for other friends. They only come to service us when all of us are in the table.

  • Val M.
    Val M.

    August 20, 20223 reviews


    Great place for catching up with friends and for pre-theatre. Service is quick and friendly and the food is good and fresh - a good alternative for that part of town. Drinks are bit more interesting than other places. The spaces are welcoming, relaxed and comfortable with various choices to suit your occasion and companions.

  • Kym V.
    Kym V.

    August 3, 20221 review


    Fabulous food, interesting wine list, 0 in a good way. Plus very friendly attentive staff who do everything with a smile. So refreshing to find a venue where the the staff are truly engaged in their job and make the whole experience enjoyable The only negative is that it has been quite cold indoors on Winter nights with each visit we have had. It's a big space to heat with lots of glass so if you feel the cold, dress warm.

  • Lara P.
    Lara P.

    July 21, 20222 reviews


    Such a great find for a dinner before a show at His Majesty’s. All the shared tapas meals I ordered were delicious & they also make a fab cocktail. Our wait staff was great & knew his stuff. I will definitely be back again.

  • Kyle W.
    Kyle W.

    July 10, 20221 review


    This spot is just perfect!

  • Yen Yen P.
    Yen Yen P.

    June 26, 20221 review


    Food was great! Especially the Pulpo and School Prawns <3 We came for dinner and asked for red sangria, the restaurant accommodated our request to make red sangria for us, however, their red sangria is a bit too mild for me (comparing with the pink sangria I had in Fremantle was so goood and only $8 per glass), but it was good enough for my other non alcoholic friend :P

  • Micheal Y.
    Micheal Y.

    June 16, 20221 review


    Food was excellent, presented well and brought out nice and fresh. Great menu choices and seating options - will definitely be coming back again.

  • Xue L.
    Xue L.

    June 12, 202226 reviews



  • Jim C.
    Jim C.

    June 8, 20221 review


    All the dishes were served at the same time - not the normal way of enjoying tapas. The Potatas Bravas were covered in a sauce which left them far from crisp, and the temperature in the room was so cold that the food went cold almost as soon as it hit the table - another reason to stagger the arrival of the various dishes so we could have enjoyed them hot.

  • Brendan A.
    Brendan A.

    June 4, 20221 review


    We were early and seated straight away. There was no delay in table service or food being brought out. Excellent atmosphere and service. Highly recommend

  • Siew Wai Ng
    Siew Wai Ng

    June 4, 202248 reviews


    Food pretty average. The flat iron steak although cooked medium rare was quite tough and the jus it was in doesn't taste nice, tasted vinegary and doesn't look appetising. The rest of the good we ordered was ok but expensive for the serve.

  • Wendy S.
    Wendy S.

    June 3, 20222 reviews


    Great all round experience. We were greeted by friendly staff. Orders were filled promptly and food was delicious. Coffee and Portuguese tarts to finish. Yum. Will definitely be back.

  • Dee B.
    Dee B.

    May 20, 20221 review


    Slow to serve….maybe staff shortages.

  • Steven d.
    Steven d.

    May 17, 20221 review


    Was really difficult to get attention of Staff. Food was OK, not special. Staff was surprised we wanted multiple tapas served at once, like they do in Spain.... Background music was elevator music. Multiple items on the menu were sold out or otherwise not available.

Tripadvisor reviews

159 Tripadvisor Reviews

More information

Opening time
Open today

12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM
12:00 PM - 10:00 PM

How to get to the restaurant

Perth, 6000, Perth (WA), Australia

Public transport

Perth Underground Train Station is 500 metres from venue. The Red Cat City Bus loop is located only 30 metres from the venue. Uber and Taxis have a drop off zone for the restaurant.

Directions to get there

Located at 815 Hay Street, Perth

Wilsons Carparking 152-158 St Georges Terrace, Perth

About the restaurant

Sitting on the corner of Hay and King Streets in Perth CBD, Heno & Rey (translating to Hay & King) is home to authentic Spanish Tapas, where a meal can be a quick bite or a longer affair. A reinterpreted tapas bar, Heno & Rey is the place to meet a for a jug of fruity Sangria, sample fresh locally caught seafood, sip on after-work drink or two of the finest Western Australian wines.

Tapas is Spanish for 'to cover'. We interpret this as; to cover as much of the menu as you can!

Heno & Rey's Spanish tapas menu is specially designed to share, served on platters where everyone is encouraged to indulge in a bit of everything.


European, Father's Day,



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Frequently Asked Questions

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