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Histoire Gourmande

Name: Histoire Gourmande
Address: 97 Boulevard Barbès, Carcassonne, 11000, France
Price range: €43 (Prices have been provided by the restaurant)
Rating: 8.6

8.6/10

251

97 Boulevard Barbès, 11000 CarcassonneSee map

Average price €43 Accepts Yums

30% off the 'a la carte' menu

Vue de la salle - Histoire Gourmande, Carcassonne

Suggestion du chef - Histoire Gourmande, Carcassonne

Vue de la terrasse - Histoire Gourmande, Carcassonne

Find a table

Up to -30%

Free service • Reservation confirmed immediately

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

This restaurant is following the relevant safety practices*:

Air renewal system

Extra cleaning services implemented at the tables, toilets and kitchen

Food served only at the table

Guest spacing 1m

Hand sanitizer for customers

Single use products on the table

Staff wearing masks

*This information is declared by the restaurant

See more information

TheFork offers

-30% 30% off the 'a la carte' menu

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef lallement

Average price €43
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Cassoulet au feu de bois: €22
Pièce de boeuf d'Aubrac, grillée au feu de bois: €18.8
Les rognons de veau flambés à l'Armagnac oignons et lard fumé: €18.8

Dietary options

Vegetarian dishes

See à la carte and set menus

User photos

Saucisse De Toulouse manquait de cuisson

+4

photos

Reviews

8.6/10

Fabulous251 reviews

8.9/10

Food

8.8/10

Service

7.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Marc s.
October 16, 2021 • 5 reviews
9.5/10
Serveur très accueillant cuisine excellente

PATRICIA P.
September 12, 2021 • 35 reviews
9.5/10
Délicieux du plat cuisse de canard confite au dessert tarte tatin Bravo au chef

Matthieu V.
August 4, 2021 • 1 review
9/10
Acceuil irréprochable de notre serveur qui ne manquait pas d’humour et d’attention ! Petit clin d’œil à Charlotte, le perroquet qui ne manque pas de punch ! La cuisine est traditi

Linda C.
August 17, 2020 • 2 reviews
5.5/10
Oh dear, that parrot was annoying! In the middle of the restaurant, just near our table. Cute, but annoying with it's many utterances and sudden squawking. The steak was tasteless